Chefs Work, Jobs in Hatton, Abd (with Salaries)

Chef Manager
Defence —Peterhead
- Recruiting
- Training & development
- Communication skills
Chef
The Revel Collective —Aberdeen
- £13 an hour
- Full-time
- Cleaning
- Employee assistance programme
- Employee discount
Quick apply
10d
Chef de Partie
The Albyn —Aberdeen
- Full-time
- Kitchen experience
- Employee assistance programme
Quick apply
Line Chef
Chop Grill & Bar —Aberdeen
- £12.71 - £13.50 an hour
- Communication skills
- Time management
Quick apply
13d
Culinary Supervisor/CDP
Chop Grill & Bar —Aberdeen
- £13.00 - £13.50 an hour
- Full-time
- Hospitality
- Cooking
- Continuous improvement
Quick apply
8d
Chef de Partie
The Bieldside Inn —Aberdeen
- From £12.71 an hour
- Full-time
- Kitchen experience
- Employee assistance programme
- Employee discount
Quick apply
Second Chef
Pitfodels —Cults
- £13.80 an hour
- Full-time
- Hospitality
- Communication skills
- Free parking
- Employee discount
Quick apply
7d
Head Chef - R196
Mack Residential LTD —Westhill
- £15.50 an hour
- Weekend availability
- Inventory control
- Computer literacy
- Cooking
- Free parking
Quick apply
Chef
Toby Carvery - Cocket Hat —Aberdeen
- Full-time
- Cooking
- Annual leave
- Employee discount
Quick apply
3d
Senior Sous Chef
The Albyn —Aberdeen
- Full-time
- Budgeting
- Restaurant
- Employee assistance programme
Quick apply
Chef
Prezzo Italian —Aberdeen
- £12.50 - £13.00 an hour
- Weekend availability
- Inventory control
- Cleaning
- Employee discount
Quick apply
4h

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Chef Manager
Defence —Peterhead
A recognised food hygiene qualification (Level 3 preferred). Control food costs, labour budgets, and stock management to achieve financial targets.
Sous Chef / Senior Chef - Cullen Bay Hotel, Cullen
Cullen Bay Hotel —Cullen
Level 2 Food Hygiene as a minimum, Level 3 an advantage, with solid allergen knowledge. Cullen Bay Hotel is a family-run hotel on the Moray coast, with a busy…
Quick apply
7d

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Chef Manager

Defence -
Peterhead

Apply Now

Job details

Qualifications

Stakeholder engagement
Catering management
Kitchen staff training and mentoring
EHS
Food service team management
Stakeholder liaison
Food hygiene
Catering
Cost control
Performance management
Food safety and hygiene regulations
Menu planning
Kitchen cost control
HACCP
Kitchen team management
Recruiting
Food Hygiene Certificate
Kitchen inventory control
Training & development
Financial management
Chef experience
Level 3 Food Hygiene Certificate
Team motivation leadership
Communication skills
Stakeholder management

Full job description

Chef Manager – Netherton (Peterhead)

ESS – Onshore
Location: Netherton, Peterhead
Salary: Competitive Salary + Benefits
Start Date: Site mobilisation planned for early September

Join Compass Group and Lead an Exciting New Mobilisation

Compass Group, the UK's leading food and support services provider, is seeking an experienced and passionate Chef Manager to lead the catering operation at a new onshore energy sector site in Netherton, Peterhead. This is an exciting opportunity to play a key role in the successful mobilisation of a new contract, with the site expected to go live from the beginning of September.

As Chef Manager, you will take ownership of the catering service, delivering exceptional food, outstanding customer experiences, and strong financial performance while leading and developing a dedicated catering team.

Key Responsibilities

Lead the successful mobilisation and ongoing management of the catering operation.
Plan, prepare, and deliver high-quality fresh food offerings.
Manage all aspects of kitchen operations, including food safety, compliance, and HACCP procedures.
Recruit, train, motivate, and develop team members.
Control food costs, labour budgets, and stock management to achieve financial targets.
Build strong relationships with clients and stakeholders.
Ensure excellent health, safety, and environmental standards are maintained at all times.
Drive innovation, menu development, and customer satisfaction initiatives.
Maintain Compass Group standards across service, quality, and operational excellence.

About You

We're looking for a hands-on leader who thrives in a fast-paced environment and is passionate about delivering exceptional food and service.

You will ideally have:

Previous experience as a Chef Manager, Catering Manager, or Head Chef with management responsibilities.
Strong financial and commercial awareness.
Experience managing teams and developing talent.
Excellent communication and stakeholder management skills.
A recognised food hygiene qualification (Level 3 preferred).
Knowledge of health and safety legislation and food safety compliance.
The ability to manage multiple priorities during a mobilisation phase and beyond.
Experience within contract catering, energy, industrial, or remote-site environments would be advantageous.

What We Offer

Competitive salary.
Company benefits package.
Opportunity to lead a new and exciting site mobilisation.
Career development and progression opportunities within Compass Group.
Access to industry-leading training and support.
A supportive and inclusive working environment.

Apply Today

If you're an ambitious catering professional looking for your next leadership opportunity and want to be part of an exciting new operation in Peterhead, we'd love to hear from you.

Compass Group is committed to fostering an inclusive workplace where everyone can thrive and reach their full potential.

Apply Now

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chefs jobs in hatton, abd

Chef Manager

Chef

Chef de Partie

Line Chef

Culinary Supervisor/CDP

Chef de Partie

Second Chef

Head Chef - R196

Chef

Senior Sous Chef

Chef

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