Assistant head baker Work, Jobs in Gerrards Cross, Bkm (with Salaries)

Assistant Head Baker
Authentique Boulangerie —London
- £40,000 - £45,000 a year
- Full-time
- Bar
- Cooking
- Bakery
- Store discount
- Annual leave
Quick apply
Assistant Head Baker
Impala —London
- £49,160 a year
- 8 hour shift
- Bar
- Bakery
- Restaurant
- Annual leave
- Employee discount
Quick apply
20h
Assistant Merchandiser
NEXT —London
- £34,000 - £47,000 a year
- Full-time
- Sales
- Merchandising
- Presentation skills
- Free parking
- Employee discount
Hospitality Assistant
The Big Bakes —London
- £13 an hour
- Part-time
- Hospitality
- Customer service
- English
- Employee discount
- Referral programme
Quick apply
11d
Veterinary Care assistant
DNAVetcare —London
- Up to £29,000 a year
- Weekend availability
- Health & wellbeing programme
- Employee discount
10d
Executive Assistant
The London Clinic —London
- Full-time
- Organisational skills
- Communication skills
- Employee assistance programme
- Life insurance
19h
Bakery Assistant
Japan Centre —London
- £12.71 an hour
- Full-time
- Bakery
- Organisational skills
- In-person
- Free parking
- Store discount
Quick apply
3d
Bakery Supervisor
Paul Rhodes Bakery —London
- Up to £37,000 a year
- Full-time
- Supervising experience
- Bakery
- In-person
- Store discount
- Employee discount
Quick apply
13d
Night Veterinary Care Assistant
DNAVetcare —London
- Up to £30,750 a year
- Full-time
- Health & wellbeing programme
- Employee discount
3d
Executive Assistant | Knight Frank Finance
Knight Frank —London
- Full-time
- Microsoft Powerpoint
- Microsoft Word
- Microsoft Excel

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Assistant Head Baker

Authentique Boulangerie
London

Quick apply

Job details

Full-time
£40,000 - £45,000 a year

Benefits

Store discount
Annual leave
Discounted or free food
Company pension
Company events
Employee discount

Qualifications

French
Cooking
Baking
Food preparation
Kitchen experience

Full job description

40 hours weekly - Overtime Paid

DAY SHIFTS starting at 5/6am - 2 consecutive days off weekly

ASSISTANT HEAD BAKER

This is your opportunity to grow within a team of experienced and dynamic bakers specialising in artisanal French bread and pastries, producing everything fresh from scratch with the best ingredients daily. You will have to work with bread and pastry doughs, be able to produce all kinds of pastries, make all kinds of cream, ganache and other preparations in order to build up final products. You will also participate in caring and cleaning up the laboratory and be mindful of the equipment and other people working in the area.

Authentique Boulangerie first opened as an Artisanal French Bakery, Wine Shop & Deli in February 2021 in Whetstone (Barnet, North London). We now produce a top quality range of artisanal classic French breads & pastries for our 4 SHOPS (Barnet, Finsbury Park, Tufnell Park & Angel), our wine bar (Authentique Epicerie & Bar) as well as a growing number of wholesale customers. All our production is done at our first store in Barnet where we make everything fresh from scratch with the best ingredients daily. We import Label Rouge Flour from Foricher & Moulins Virons & the Butter from Isigny.

Working alongside our experienced Head Baker, we are looking for a motivated Assistant Head Baker with experience to join our expanding team.

Baking experience and requirements:

Minimum 5 years employment in an artisanal bakery
Shaping sourdough & baguettes
oven baking bread
Mixing dough for bread and pastries
Expertise in laminating dough & rolling croissant and making viennoiseries
Passionate about baking specialist breads & pastries and keen to develop skill
A strong team player with a positive attitude to problem solving
This is a full-time position: 40 hours a week
Overtime is paid
28 days paid holiday per year

Job Type: Full-time

Pay: £40,000.00-£45,000.00 per year

Benefits:

Company events
Company pension
Discounted or free food
Employee discount
Store discount

Work Location: In person

Quick apply

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