Technologist (fresh produce) Work, Jobs in Kennington, Ken (with Salaries)

Technologist (Fresh Produce)
Integrated Service Solutions Ltd —Canterbury
- Weekend availability
- Continuous improvement
- Organisational skills
- In-person
- Free parking
- Health & wellbeing programme
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Technologist (Fresh Produce)
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Knowledge of HACCP and food safety standards (Level 2 minimum, Level 3 desirable). Do you have a minimum of level 2 HACCP and Food Safety?
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Technologist (Fresh Produce)

Integrated Service Solutions Ltd -
Canterbury

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Job details

Permanent | Full-time

Benefits

Free parking
Health & wellbeing programme
Annual leave
Company pension
Canteen
Company events
Employee assistance programme
Employee discount
Enhanced maternity leave
Enhanced paternity leave
Referral programme
Sick pay
On-site parking

Qualifications

Driving Licence
Non-conformance investigation
Internal quality management system auditing
Compliance audits
Quality management
Food safety and hygiene regulations
Compliance management
BRC Global Standard
HACCP
Continuous improvement
Organisational skills
BRCGS standards
Root cause analysis
Communication skills
Internal quality assurance
Corporate regulatory compliance oversight
Internal audits

Full job description

Technologist

Integrated Service Solutions Ltd (ISS)

ISS is a leading service provider in the UK Fresh Produce sector. Since 2014, we have grown to operate four sites across Kent, employing over 1,300 colleagues. This is a very exciting time to join us at our newest site as a Technologist to support site compliance and help drive high standards across our operations.

About the Role

This is a key role within the Technical team, supporting the delivery and maintenance of site compliance against customer and regulatory standards. You will work closely with operational teams to ensure standards such as BRC, food safety and ethical requirements are consistently met, while promoting a strong culture of compliance across the business.

Please be aware this is a fixed term role.

Key Responsibilities

Support site compliance with BRC, customer standards, organics and ethical requirements.
Assist in maintaining HACCP, QMS and technical documentation.
Conduct internal audits and support the audit schedule, ensuring corrective actions are completed.
Monitor GMP standards and ensure actions are closed within agreed timescales.
Support external audits and customer visits as required.
Investigate non-conformances and support root cause analysis and corrective actions.
Manage day-to-day pest control processes on site.
Report technical KPIs and support continuous improvement initiatives.
Deputise for the Technical Manager when required.
Lead by example by demonstrating our company values in your day-to-day work.

This list is not exhaustive, and the job holder may be required to undertake other duties commensurate with the position as required.

What You’ll Bring

Degree in Food Science, Agriculture or similar, or relevant industry experience.
Experience in a Technical or food production environment (preferred).
Knowledge of HACCP and food safety standards (Level 2 minimum, Level 3 desirable).
Internal auditing experience or qualification.
Strong attention to detail and organisational skills.
Excellent communication skills and ability to influence others.
Ability to work under pressure and meet deadlines.
Full UK Driving license
A flexible attitude. You will need to cover at other sites when required and sometimes work out of hours and accasional weekend days.

What We Offer

28 days annual leave (including bank holidays, pro rata)
Annual pay reviews
Enhanced pension contributions and company sick pay
Enhanced family leave
Health and wellbeing support, including 24/7 GP and EAP
Employee discounts
Recognition schemes and long service awards
Social events, including summer and Christmas parties
Free tea and coffee on site

Values: We do the right thing | We believe in progress | We are all accountable | We make a difference | We are one team

Benefits:

Canteen
Company events
Company pension
Employee discount
Enhanced maternity leave
Enhanced paternity leave
Free parking
Health & wellbeing programme
On-site parking
Referral programme
Sick pay

Application question(s):

Do you have a degree in Food Science or Agriculture or similar, or equivalent work based experience?
Do you have a minimum of level 2 HACCP and Food Safety?
Do you have experience working in a Technical role within a food production environment?

Licence/Certification:

Driving Licence (required)

Work authorisation:

United Kingdom (required)

Work Location: In person

Quick apply

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technologist (fresh produce) jobs in kennington, ken

Technologist (Fresh Produce)

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