Fine dining head Work, Jobs in London (with Salaries)

Fine Dining Sous Chef
Restaurant Associates —London
- £20.68 an hour
- Monday to Friday
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Head Chef
Caravan Restaurants —London
- Up to £56,000 a year
- Full-time
- Cooking
- IT
- Restaurant
Quick apply
3d
Head Barista
Le Pont de La Tour —London
- Part-time
- Hospitality
- Bar
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
13d
Head Chef
Hilton —London
- £58,000 - £66,000 a year
- Full-time
- Culinary experience
- Hotel
- Driving
- Employee stock purchase plan
- Annual leave
Bartender
At Sloane —Chelsea
- £40,900 - £41,900 a year
- Weekend availability
- English
- Hotel
- Annual leave
- Referral programme
Head Chef
Royal Oak —London
- Up to £46,000 a year
- Full-time
- Bar
- Organisational skills
- Communication skills
- Employee discount
Quick apply
Assistant Head Housekeeper
Oxford and Cambridge Club —London
- £39,000 a year
- Full-time
- Management
- Customer service
- English
- Health & wellbeing programme
- Life insurance
Quick apply
11d
Head of Membership ARRIBA
ArrosQD —London
- £60,000 - £70,000 a year
- Full-time
- Spanish
- English
Quick apply
4d
Head Waiter/Head Waitress
The Entourage Group —London
- From £18 an hour
- Full-time
- Bar
- Customer service
- English
- Employee discount
- Referral programme
Quick apply
14d
Head Hostess
The Lanesborough —London
- English
- Hotel
- Guest services
- Employee discount
- Life insurance
Head Chef
Caravan Covent Garden —London
- Up to £56,000 a year
- Full-time
- Cooking
- IT
- Restaurant
Quick apply
3d
Head Chef - New Opening
JKS Restaurants —London
- £60,000 - £70,000 a year
- Full-time
- Bar
- Cooking
- Leadership
- Employee assistance programme
- Employee discount
Quick apply
Head Bartender
Caravan Canary Wharf —London
- Up to £18 an hour
- Full-time
- Hospitality
- Bar
- Restaurant
Quick apply
Senior Sommelier
The Twenty Two London Hotel —London
- Up to £45,800 a year
- Weekend availability
- Hospitality
- Hotel
- Organisational skills
- Employee assistance programme
- Employee discount
Quick apply
6d
Head Bartender- Café Boulud
Hilton —London
- Weekend availability
- Hospitality
- Bar
- Hotel
Head Sommelier, The Savoy Hotel
FAIRMONT —London
- Weekend availability
- Hospitality
- Bar
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
Group Head Chef
Hoppers Group —London
- Full-time
- Bar
- Cooking
- Leadership
- Employee assistance programme
- Referral programme
Quick apply
Maître D'
Hide Restaurant —Westminster
- £45,000 a year
- Weekend availability
- Hospitality
- Communication skills
Quick apply
Relief Head Chef
Restaurant Associates —London
- Up to £52,000 a year
- Weekend availability
- Hospitality
- Microsoft Office
- Organisational skills
- Annual leave
- Employee discount
School Head Chef - London
Chartwells —London
- £43,200 a year
- Monday to Friday
- Hospitality
- Culinary experience
- Computer literacy
- Employee discount
3d

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Fine Dining Sous Chef

Restaurant Associates -
London

Apply Now

Job details

£20.68 an hour

Benefits

Company pension
Discounted gym membership
Employee discount

Qualifications

Hospitality
Culinary experience
Cooking
HACCP
Food safety
Time management

Full job description

Fine Dining Sous Chef, Canary Wharf!

Join our culinary team as a Sous Chef, working with the Head Chef to deliver refined cuisine and exceptional guest experiences.

In this hands-on role, you will be an integral part of a close-knit and professional kitchen brigade, supporting the day-to-day operation of the restaurant as well as bespoke events and private dining occasions. The position demands strong technical culinary expertise, meticulous attention to detail, and a passion for excellence. You will play a key role in maintaining the highest standards of food quality, service, and kitchen operations, while contributing to the leadership, development, and motivation of the team within a dynamic fine dining environment.

This is a Monday to Friday role operating on a shift-based rota, covering breakfast and lunch services throughout the week and dinner service Monday to Thursday, with shift times subject to business demand.

What you’ll be doing:

Supporting the Head Chef in the day-to-day running of the kitchen
Assisting with the planning and delivery of weekly events
Prepare and present dishes to fine-dining quality
Support budgeting and cost-management processes
Leading and motivating the kitchen team when required

What we’re looking for:

Proven experience in fine-dining or premium hospitality environments
Strong cooking skills with the ability to work across all kitchen sections
Ability to train, motivate, and lead kitchen staff
Strong organisational, time-management, and problem-solving abilities
Understanding of food costs, GP, and operational financial impacts
Knowledge of HACCP, food safety, and industry best practice

If you’re an enthusiastic and motivated chef looking for a weekday-based role with variety, responsibility and a great work-life balance, we would be pleased to hear from you.

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:

Subsidised meals
Subsidised gym membership
Contributory pension scheme
Grow your career with our Career Pathways and MyLearning programmes
Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits
Exclusive travel discounts with TUI, Expedia, Booking.com and many more
Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more
Up to 44% off cinema tickets to enjoy your favourite blockbuster
Receive cash rewards every time you spend and use them on a wide range of brands
Un-wind with us with free wellness, mindfulness and exercise classes
You can share all discounts and offers with your friends and families

About Us

Restaurant Associates provides brilliant hospitality through our food, drink and services. We work with our partners and collaborate with our clients to achieve great things together.Every day, our teams of passionate hospitality professionals strive for excellence in delivering employee dining and hospitality to some of the UK's leading workplace as well as inspiring exceptional experiences in iconic cultural and heritage destinations.

Job Reference: com/1806/76427002/52815351/SU #RA Group

Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!

powered to reach their full potential, and to thrive - because diversity is our strength!

Apply Now

Refine Your Search

fine dining head jobs in london

Fine Dining Sous Chef

Head Chef

Head Barista

Head Chef

Bartender

Head Chef

Assistant Head Housekeeper

Head of Membership ARRIBA

Head Waiter/Head Waitress

Head Hostess

Head Chef

Head Chef - New Opening

Head Bartender

Senior Sommelier

Head Bartender- Café Boulud

Head Sommelier, The Savoy Hotel

Group Head Chef

Maître D'

Relief Head Chef

School Head Chef - London

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