Hotel kitchen team member Work, Jobs in Lydd, Ken (with Salaries)

Kitchen Staff
Park Holidays UK —Dymchurch
- £13 an hour
- Weekend availability
- Hospitality
- Cleaning
- Restaurant
- Employee assistance programme
- Employee discount
Food and Beverage - Commis Chef - Q02
Parkdean Resorts —New Romney
- £14.23 an hour
- Cooking
- No experience needed
- Resort
- Store discount
- Employee assistance programme
Quick apply
Food and Beverage - Kitchen Assistant - Q06
Parkdean Resorts —Rye
- No experience needed
- Cleaning
- Resort
- Store discount
- Employee assistance programme
Quick apply
Food and Beverage - Chef De Partie - Q02
Parkdean Resorts —New Romney
- £15.61 an hour
- Management
- Budgeting
- Training & development
- Store discount
- Employee assistance programme
Quick apply
Team Member
Hollywoodbowlgroup —Ashford
- £12.71 - £13.21 an hour
- Weekend availability
- Bar
- Customer service
- Employee discount
5d
Reception Team Member - Part Time
Travelodge —Dover
- £12.71 an hour
- Part-time
- No experience needed
- Hotel
- Front desk
- Employee discount
Ground Floor - Team Member
Premier Inn —Ashford
- Up to £13.06 an hour
- Part-time
- Serving
- Hotel
- Front desk
- Employee discount
Quick apply
Hotel Kitchen - Team Member
Premier Inn —Ashford
- Up to £13.06 an hour
- Part-time
- Serving
- Hotel
- Employee discount
Quick apply
Hotel Team Member - Part Time
Travelodge —Ashford
- £12.71 an hour
- Part-time
- No experience needed
- Hotel
- Employee discount
3d
Kitchen Team Member
The Ashford Cinema —Ashford
- Up to £12.71 an hour
- Part-time
- Cleaning
- In-person
- Kitchen experience
- Employee discount
Quick apply
9d
Kitchen Bar Cafe Team Member - Part Time
Travelodge —Hastings
- £12.71 an hour
- Part-time
- Serving
- Bar
- No experience needed
- Employee discount
Housekeeping Team Member - Part time
Travelodge —Dover
- £12.71 an hour
- Part-time
- No experience needed
- Employee discount
13d
Kitchen Team Member
Chuck and Blade Burgers —Canterbury
- £8.00 - £12.71 an hour
- Part-time
- Hospitality
- In-person
Quick apply
Hotel Kitchen Team Member
Premier Inn —Canterbury
- Up to £13.06 an hour
- Part-time
- Serving
- Hotel
- Employee discount
Quick apply
Kitchen Porter
CH&CO —Wootton
- £13.21 an hour
- Part-time
- Serving
- Customer service
- Employee assistance programme
- Employee discount
Part Time Team Member
Old Gate Inn —Canterbury
- Part-time
- Serving
- Bar
- Annual leave
- Employee discount
Quick apply
12d
Back of House Nandoca
Nandos —Ashford
- £12.71 an hour
- Part-time
- No experience needed
- Cleaning
- School
- Employee discount
- Referral programme
3d
Kitchen Kiosk Team Member
Franchise Food Sushi —Dover
- £12.71 - £12.98 an hour
- Part-time
- Serving
- Sales
- Cooking
Quick apply
14d
Kitchen Porter
Champneys Eastwell Manor —Ashford
- Up to £12.71 an hour
- Full-time
- Cleaning
- Resort
- Free parking
- Annual leave
Quick apply
Team Member
Old Gate Inn —Canterbury
- Full-time
- Serving
- Bar
- Guest services
- Annual leave
- Employee discount
Quick apply
12d

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Kitchen Staff

Park Holidays UK -
Dymchurch

Apply Now

Job details

Full-time
£13 an hour

Benefits

Company pension
Discounted gym membership
Employee assistance programme
Employee discount
Referral programme

Qualifications

Hospitality
Food safety and hygiene regulations
Food waste reduction
HACCP
Meal preparation
Product rotation
Cleaning
Kitchen inventory control
Chef experience
Kitchen stock ordering
Food safety
Communication skills
Professional kitchen experience
Stock rotation

Full job description

Compensation: £13.00 Per Hour
Weekly Hours: 35

Looking for a rewarding career in the holiday park industry? Park Holidays UK is one of the leading holiday park operators, offering exciting opportunities in a fun and dynamic environment. Whether you're passionate about customer service, hospitality, or outdoor adventures, we have a role for you. Join our team and be part of creating unforgettable holiday experiences!

Overview

Park Holidays UK is seeking a talented, motivated and passionate Chef to join our dynamic kitchen team. As a Chef, you will play a key role in preparing high-quality meals that meet our guests' expectations while adhering to food safety standards. This role requires culinary expertise, creativity, and the ability to work efficiently in a fast-paced environment.

Job Duties

Prepare, cook, and present dishes according to the menu and organisational standards, ensuring consistency in taste and presentation.
Maintain strict adherence to food safety regulations, ensuring proper handling, storage, and preparation of all ingredients.
Collaborate with the kitchen team to develop and refine menu items, incorporating seasonal ingredients and culinary trends.
Ensure that all dishes leaving the kitchen meet the highest standards of quality, both in terms of taste and presentation.
Work closely with other kitchen staff, providing guidance and support to kitchen assistants and other team members.
Assist in managing kitchen inventory, including ordering supplies, checking deliveries, and ensuring proper stock rotation.
Monitor food costs and minimise waste through efficient use of ingredients and careful portion control.
Consider customer feedback and adjust recipes or presentation as needed to enhance guest satisfaction.
Oversee the organization and cleanliness of the kitchen area, ensuring all workstations are clean and well-stocked.

Requirements

Previous experience as a Chef or in a similar role within a restaurant or hospitality environment is essential.
Strong knowledge of various cooking methods, ingredients, equipment, and procedures. Ability to create and present dishes to a high standard.
In-depth understanding of food safety practices and procedures, including HACCP and other relevant regulations.
High level of attention to detail, ensuring consistency and quality in every dish prepared.
Excellent communication skills and the ability to work effectively as part of a team.
Ability to work in a fast-paced environment, managing time effectively to meet service deadlines.
Willingness to work varied hours, including evenings, weekends, and holidays as required.
Passion for culinary arts with the ability to bring creativity and innovation to the menu.

Benefits

At Park Holidays UK, you'll be part of an industry-leading organisation where you'll be challenged, inspired, rewarded, and empowered to grow. We pride ourselves on placing a high value on our team members — it’s one of the key things that sets us apart.

We’ll encourage you to bring your best every day, offering exciting opportunities, meaningful work, a supportive and collaborative environment, and plenty of room for professional development.

Employee Benefits at Park Holidays UK include:

Generous discount on holidays across our parks
Discount at all restaurants on park for you and your family
Free premium eye test voucher
Comprehensive Employee Assistance Programme offering counselling, retail discounts, and more.
Discounted gym memberships
Employee referral scheme
Sales referral scheme
Free expert mortgage advice
Company pension scheme

IND1

Apply Now

Refine Your Search

hotel kitchen team member jobs in lydd, ken

Kitchen Staff

Food and Beverage - Commis Chef - Q02

Food and Beverage - Kitchen Assistant - Q06

Food and Beverage - Chef De Partie - Q02

Team Member

Reception Team Member - Part Time

Ground Floor - Team Member