Junior sous chef Work, Jobs in Manchester, Gtm (with Salaries)

Junior Sous Chef
Big Mamma —Manchester
- £18.71 an hour
- Full-time
- Training & development
- Restaurant
- Annual leave
- Employee discount
Quick apply
Junior Sous Chef
Evelyn's —Manchester
- Up to £40,000 a year
- Full-time
- Quality control
- Employee assistance programme
- Referral programme
Quick apply
4d
GiGi - Junior Sous Chef
Gusto Support Team —Manchester
- Up to £38,000 a year
- Weekend availability
- Team management
- Recruiting
- Organisational skills
Quick apply
Junior Sous Chef
Brezo Lounge —Cheadle
- £13.10 - £13.30 an hour
- Part-time
- Bar
- Casual dining restaurant
- Cleaning
- Employee discount
Quick apply
Junior Sous Chef
Cosy Club —Manchester
- £13.10 - £19.30 an hour
- Part-time
- Management
- Cooking
Quick apply
11d
Junior Sous Chef
Browns Manchester —Manchester
- Full-time
- Bar
- Management
- Inventory control
- Annual leave
- Employee discount
Quick apply
7d
Junior Sous Chef
Bill's - Trafford —Manchester
- £15.50 an hour
- Full-time
- Flexible schedule
Quick apply
23h
Junior Sous Chef
Piccolino —Handforth
- £14.00 - £17.50 an hour
- Full-time
- Bar
- Restaurant
- Employee assistance programme
- Referral programme
Quick apply
Junior Sous Chef
Turtle Bay —Salford
- Up to £34,000 a year
- Full-time
- Bar
- Leadership
- Employee discount
- Referral programme
Quick apply
4d
Junior Sous Chef
Berretto Lounge —Stockport
- £13.10 - £13.30 an hour
- Part-time
- Bar
- Casual dining restaurant
- Cleaning
- Employee discount
Quick apply
Junior Sous Chef
Riva Blu —Manchester
- £14.00 - £17.50 an hour
- Full-time
- Bar
- Restaurant
- Employee assistance programme
- Referral programme
Quick apply
9d
Night Junior Sous Chef
Dakota Manchester Airport —Manchester
- Up to £17.06 an hour
- Full-time
- Bar
- Management
- Research
- Employee assistance programme
- Employee discount
Quick apply
Junior Sous Chef
Bents Garden & Home —Warrington
- £33,000 - £35,000 a year
- Weekend availability
- Management
- Leadership
Junior Sous Chef
Deansgate Sof Alliance Hotelco Limited —Manchester
- Hotel
- Employee discount
Sous Chef
Berretto Lounge —Stockport
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Bar
- Management
- Employee discount
Quick apply
Junior Sous Chef
Sodexo —Manchester Airport
- £16 an hour
- Full-time
- Kitchen experience
Quick apply
3d
Junior Sous Chef
Louis Manchester —Salford
- Full-time
- Cooking
- Mentoring
- Employee assistance programme
- Referral programme
Quick apply
7d
Junior Sous Chef
EGO - Stockton Heath —Warrington
- Full-time
- Management
- Inventory control
- Cooking
- Annual leave
- Employee discount
Quick apply
10d
Sous Chef
Brezo Lounge —Cheadle
- £33,200 - £37,000 a year
- Overtime
- Hospitality
- Bar
- Inventory control
- Employee discount
Quick apply
8d
Sous Chef
Brunning & Price - The Wharf —Manchester
- Up to £37,500 a year
- Full-time
- Cooking
- Hotel
- Leadership
- Free parking
- Employee discount
Quick apply
9d

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Junior Sous Chef

Big Mamma -
Manchester

Quick apply

Job details

Permanent | Full-time
£18.71 an hour

Benefits

Annual leave
Company pension
Employee discount

Qualifications

Kitchen staff training and mentoring
Food waste reduction
Plating
Kitchen team management
Kitchen management
Kitchen inventory control
Training & development
Kitchen stock ordering
Food safety
Team motivation leadership

Full job description

Big Mamma is a French Italian restaurant group, the brainchild of Victor Lugger and Tigrane Seydoux. Over the past 10 years we have opened the doors of 36 restaurants in Europe (France, Monaco, England, Spain, Germany, Italy, Belgium and Ireland), the United Arab Emirates (Dubai) and Mexico (Mexico City).

Our mission? To share the special ambience of the most beautiful places of Italian tradition, creating unique moments of sharing with our customers.

Take the lead with La Squadra as JUNIOR SOUS CHEF in Manchester

For Circolo Popolare, our restaurant in Manchester (No 1, St Michael's, 36 Jackson's Row), we are looking for a talented Junior Sous Chef who will become the leader and Chef of tomorrow.

Your main tasks:

FROM CREATION TO PLATE EXECUTION

Participate in the menu change process alongside the Executive Chefs, contributing to a unique culinary experience.
Speed and precision at the pass will be your hallmark.
Ensure every dish is perfect, adhering to the Group's recipes and standards.

OPERATIONAL EFFICIENCY

You are the Chef’s right hand, ensuring everything is impeccable: compliance with hygiene standards, a well-organized team, and checks always aligned with objectives.
Manage Food Costs like a true leader: zero waste, flawless inventories, and always on-time orders.
Plan, organize, and lead the brigade with energy and precision.

SUCCESS IS BUILT ON TEAMWORK

Train and support your team daily, sharing passion and professionalism.
Build your Squad: your leadership creates harmony and makes the workplace stimulating and positive.

Our offer:

Highly competitive salary
Full time role
2 consecutive days off per week
28 days paid holiday per year
Pension scheme
Permanent contract
Meal on shift: we serve the staff meal before the lunch and dinner shift
Employee discount: discount on food and drink at our restaurants for you and up to 3 of your friends
Continuous trainings, team buildings and career opportunities: we offer a training path and concrete career opportunities.
Geographical mobility in UK & Europe across all our venues
And much mooore!

START DATE: asap

BIG MAMMA is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to sex, gender identity, sexual orientation, ethnicity, color, religion, national origin, disability, age, or any other characteristic protected by law.

#joinbigmammauki

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