En chef Work, Jobs in Northampton, Nth (with Salaries)

EN - Chef Manager
Hana Group —Northampton
- £13.61 an hour
- Full-time
- Management
- Supervising experience
- Cleaning
- Free parking
Quick apply
Deputy Manager - Banbury Lodge
UK Addiction Treatment Centres —Banbury
- £40,000 a year
- Full-time
- Rehabilitation centre
- Budgeting
- Training & development
- Free parking
- Health & wellbeing programme
Quick apply
Senior Chef
Northampton —Northampton
- £30,000 - £32,000 a year
- Full-time
- In-person
- Employee discount
Quick apply
7d
Commis Chef-Prep Chef
RH —Banbury
- Up to £31,200 a year
- Weekend availability
- In-person
Quick apply
Sous Chef, Junior Sous Chef, Apprentice Chef
Holroyd Howe —Buckingham
- Full-time
- Management
- Inventory control
- Customer service
Quick apply
EN - Sushi Chef
Hana Group —Rugby
- Full-time
- Customer service
- Cleaning
- Manufacturing
- Free parking
- Employee discount
Quick apply
Sous Chef
Holroyd Howe —Buckingham
- £40,000 a year
- Full-time
- Cooking
- Communication skills
- School
- Employee assistance programme
- Employee discount
Quick apply
Senior Chef de Partie - Soho Farmhouse (Pen Yen)
Soho House & Co. —Banbury
- £17.50 an hour
- Weekend availability
- Mentoring
- Cleaning
- Training & development
- Employee discount
Quick apply
14d
Pizza/Pasta Chef
Pizza Calzone —Banbury
- £12.71 - £19.87 an hour
- Cleaning
- In-person
- Restaurant
Quick apply
5d
Commis Chef - Soho Farmhouse (Events)
Soho House & Co. —Banbury
- £14.50 an hour
- Weekend availability
- Communication skills
- Employee discount
Quick apply

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Deputy Manager - Banbury Lodge
UK Addiction Treatment Centres —Banbury
Demonstrated experience overseeing the day-to-day operations, rotas, or logistics of a residential care or rehabilitation centre. Hours: 40 hours per week.
£40,000 a year
Quick apply

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EN - Chef Manager

Hana Group -
Northampton

Quick apply

Job details

Full-time
£13.61 an hour

Benefits

Free parking
Cycle to work scheme
Company pension
On-site parking

Qualifications

Management
Labelling
Food safety and hygiene regulations
Supervising experience
Kitchen team management
Cleaning
Kitchen management
Training & development
Food safety

Full job description

Company Description

Why Join Us?

At the heart of everything we do are our people!!

We are committed to creating an environment where our teams feel valued, supported, and able to grow in their careers.

As part of a fun, international, dynamic, and fast-growing business, you’ll be joining a team that takes real pride in crafting fresh, high-quality sushi every day.

If you thrive in a fast-paced kitchen, enjoy working with ethically sourced ingredients, and want to be part of a fun, passionate and supportive team, we’d love to hear from you.

Job Description

Chef Manager

Pay & Location

Competitive hourly rate of £13.61
Paid fortnightly, providing consistent and reliable income
Opportunity to earn a monthly bonus based on team performance

Location:

Based inside Morrisons, Northampton, working in a fast-paced, high-energy kitchen environment
Free onsite parking available at selected location

About the Role & What We’re Looking For

We’re looking for a passionate and driven Chef Manager to take ownership within a busy kitchen environment, ensuring exceptional food quality, supporting the team, and maintaining the highest operational standards.

You will be:

Enthusiastic and energetic, with the ability to use your initiative
Flexible, with a positive “can-do” attitude
Passionate about delivering great customer experiences
Confident working both independently and as part of a team
Committed to producing fresh, high-quality, and sustainable food

In This Role, You Will

Prepare fresh ingredients by hand each shift, including raw fish and meat
Ensure accurate labelling in line with food safety and allergen regulations
Multitask effectively in a fast-paced kitchen environment
Maintain a clean, organised workspace and storage areas
Uphold high standards of cleanliness and safety at all times
Work early shifts when required (6:30am start time)
Support training and development of team members
Continuously develop your own skills and knowledge

Qualifications

Previous experience in a supervisory or management role (essential)
Strong knowledge of Food Safety and Health & Safety regulations (essential)
The ability to follow and uphold brand standards and company policies
Proven ability to work in a fast-paced kitchen environment
Pride in your work, always striving to improve and develop

Additional Information

What We Offer

Paid fortnightly
Monthly performance bonus when team KPIs are achieved
Pension scheme

Holiday & Work-Life Balance

28 days holiday
An extra day off during your birthday month
“A Day for You” – an additional day’s holiday, just because you deserve it
Additional holidays at 2, 5 and 10 years’ service

Food & On-Shift Benefits

Free, freshly prepared meals on shift
Free onsite parking at most locations
Cycle to Work scheme

Wellbeing & Culture

Access to our Make a Difference Fund, supporting causes that matter to you
Be part of a fast-paced, supportive team & fun environment

Career & Development

Ongoing training and development throughout the year, including food safety development
Clear progression opportunities across the UK and globally

Apply Now

If you’re passionate about food, take pride in your work, and are ready to lead a high-performing team in a dynamic kitchen environment, we’d love to hear from you.

Quick apply

Refine Your Search

en chef jobs in northampton, nth

EN - Chef Manager

Deputy Manager - Banbury Lodge

Senior Chef

Commis Chef-Prep Chef

Sous Chef, Junior Sous Chef, Apprentice Chef

EN - Sushi Chef

Sous Chef

Senior Chef de Partie - Soho Farmhouse (Pen Yen)

Pizza/Pasta Chef

Commis Chef - Soho Farmhouse (Events)

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