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pastry commis jobs in rayleigh, ess

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  • Sous Chef

    Galvin Green Man —Chelmsford

    Previous experience at *Sous Chef *level in a busy, fast paced environment. Brimming with enthusiasm, can-do attitude and bags of personality.

    £43,000 - £45,000 a year

    Quick apply

    13d

  • BaxterStorey —Southend-on-Sea

    Coaching of junior chefs to support development. Strong understanding of food safety and sanitation practices. Up To £35,000 per annum.

    Up to £35,000 a year

    6d

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