Development chef Work, Jobs in Ringwood South, Ham (with Salaries)

Junior Sous Chef
The Railway Pub —St. Leonards and St. Ives West
- From £14 an hour
- Overtime
- Hospitality
- Management
- In-person
Quick apply
2d
Head Chef - Care Home
Barchester Healthcare —Ringwood
- £19.47 an hour
- Weekends only
- Hospitality
- Inventory control
- Hotel
- Employee discount
- Referral programme
Quick apply
6d
Sous Chef
HandPickedHotels —Brockenhurst
- Weekend availability
- Management
- Cooking
- Hotel
- Employee assistance programme
- Employee discount
Head Chef
David Lloyd Clubs —Ringwood
- £14.50 an hour
- Customer service
- Employee discount
8d
Breakfast Chef
New Park Manor Hotel —Brockenhurst
- £28,500 a year
- Weekend availability
- Hospitality
- Hotel
- Communication skills
- Employee discount
Quick apply
Sous Chef
Cote Restaurants —Salisbury
- £40,000 - £42,000 a year
- Full-time
- Employee assistance programme
- Employee discount
Quick apply
Chef
ASK Italian —Bournemouth
- £12.71 - £14.65 an hour
- Full-time
- Hospitality
- Annual leave
- Employee discount
Second Chef
Care South —Bournemouth
- Up to £14.50 an hour
- Call to connect
- Management
- Paid training
- Employee assistance programme
Quick apply
Pastry Chef
Southampton Harbour Hotel —Southampton
- Full-time
- Hotel
- Bakery
- Employee assistance programme
Quick apply
EN - Chef Manager
Hana Group —Christchurch
- Full-time
- Customer service
- Team management
Quick apply
Kitchen Assistant
Care South —Ferndown
- £12.85 an hour
- Weekend availability
- Cleaning
- Communication skills
- Paid training
- Employee assistance programme
Quick apply
Head Chef
Clayesmore School —Iwerne Minster
- Up to £35,000 a year
- Full-time
- School
- Free parking
- Store discount
Quick apply
Head Chef
Aramark —Brockenhurst
- Up to £39,000 a year
- Weekend availability
- Hospitality
- Inventory control
- Organisational skills
- Employee discount
Chef Manager
Aspens —Southampton
- £13.50 an hour
- No weekends
- Sales
- Training & development
- Leadership
Chef
Busy Bees —Salisbury
- £15.35 an hour
- Full-time
- Management
- Café
- Employee assistance programme
- Employee discount
9d
Support Head Chef
Daish's Group —Bournemouth
- Inventory control
- Hotel
- Training & development
- Annual leave
Quick apply
Head Chef
New Forest Collection —Lyndhurst
- Up to £44,000 a year
- Full-time
- Management
- Inventory control
- Hotel
- Employee discount
Quick apply
Sous Chef
Holiday Inn Bournemouth —Bournemouth
- Full-time
- Management
- Cooking
- Hotel
- Free parking
- Employee assistance programme
Quick apply
14d
Chef de Partie
Balmer Lawn Hotel —Brockenhurst
- Up to £34,000 a year
- Weekend availability
- Hotel
- Quality control
- In-person
- Employee discount
Quick apply
8d
Cook/Chef
Valley Lodge Residential Home —Eastleigh
- From £13 an hour
- Weekend availability
- Management
- Organisational skills
- Cleaning
- Annual leave
Quick apply

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Junior Sous Chef

The Railway Pub -
St. Leonards and St. Ives West

Quick apply

Job details

Full-time
From £14 an hour
2 days ago

Benefits

Company pension
Company events

Qualifications

Hospitality
Management
Food temperature recording
Food safety and hygiene regulations
Food safety record keeping
Plating
Kitchen team management
Kitchen management
Chef experience
Food safety
Communication skills
Professional kitchen experience

Full job description

, The Railway is a busy, high-volume independent fresh food pub in the heart of Ringwood. We believe in treating our kitchen team like professionals. That’s why this Sous Chef position is paid completely hourly. Every single hour you spend prepping, cooking, or managing a service is tracked on our system and paid directly to you. No hidden, unpaid salary overtime.

The Role:

We are looking for a reliable, motivated Sous Chef to slot right into the heart of our kitchen team. This is a crucial middle-management role acting as the vital bridge between our two Senior Sous Chefs and our Chef de Partie (CDP) layer. You will be highly hands-on—capable of running key sections during a busy shift, but fully confident stepping up to run the hot pass, maintain food specs, and direct the line when the senior management team are off-shift.

Key Responsibilities:

The Middle-Layer Leader: Take clear daily operational handovers from the Kitchen Manager and Senior Sous team, ensuring kitchen momentum and consistency never drop.

Pass & Section Support: Run the hot pass confidently during high-volume services, or slide onto a key section to support the CDP when the printer starts backing up.

Operational Stability: Provide a dependable, professional anchor for the kitchen team, helping to eliminate shift-cover stress and ensure rota reliability.

Spec Control: Ensure our fresh food presentation, portion control, and spec sheets are fiercely maintained by the junior kitchen team.

Hygiene & Compliance: Execute daily food safety protocols (SFBB), temperature checks, and closing kitchen logs to an immaculate standard.

What We Look For:

An experienced Chef de Partie (CDP) who is ready for a structured, supported step up into management, or an existing mid-level Sous Chef looking for an honest, hourly-paid role in an independent kitchen.

Absolute Reliability: Someone who takes pride in their attendance, values strong professional boundaries, and leads by example on the line.

A calm head under pressure and excellent communication skills to keep the kitchen moving smoothly during a packed weekend service.

Perks:

Complete financial transparency with a premium hourly contract.

A fair, equal share of tips.

Modern tech tools (Nory) to make viewing your rota and booking holiday simple.

Exciting development opportunities as our hospitality group expands into specialized live-fire and low-and-slow BBQ styles over the next 18 months.

. We run on a fixed rota- with set days off. We close Christmas Day, Boxing Day, New Years Day and all bank holiday Mondays.

staring pay approx £14 per hour + service + cash tips

Job Type: Full-time

Pay: From £14.00 per hour

Benefits:

Company events
Company pension

Work Location: In person

Quick apply

Refine Your Search

development chef jobs in ringwood south, ham

Junior Sous Chef

Head Chef - Care Home

Sous Chef

Head Chef

Breakfast Chef

Sous Chef

Chef

Second Chef

Pastry Chef

EN - Chef Manager

Kitchen Assistant

Head Chef

Head Chef

Chef Manager

Chef

Support Head Chef

Head Chef

Sous Chef

Chef de Partie

Cook/Chef

I want to receive the latest job alerts for development chef in ringwood south, ham

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