Chef Work, Jobs in Aylesford, Ken (with Salaries)

Weekend Cook
OCS Group —Maidstone
- £15 an hour
- Weekend availability
- Food service experience
- Communication skills
Quick apply
sous chef
Wagamama —Maidstone
- £14.80 an hour
- Full-time
- Inventory control
- Continuous improvement
- Training & development
9d
Chef Manager
Impact Food Group —Meopham
- £33,000 - £35,000 a year
- Full-time
- Organisational skills
- Leadership
- Communication skills
- Employee discount
Quick apply
3d
Chef
Maplewood Court —Maidstone
- £15.14 an hour
- Weekend availability
- Inventory control
- Communication skills
- Annual leave
- Referral programme
Quick apply
11d
junior sous chef
Wagamama —Maidstone
- £13.70 an hour
- Weekend availability
- Inventory control
- Continuous improvement
- Training & development
5d
Part Time Kitchen Team Leader
Harvester - Running Horse —Maidstone
- Part-time
- Management
- Inventory control
- Training & development
- Annual leave
- Employee discount
Quick apply
11d
Chef Manager
Aspens —East Malling
- £14.30 an hour
- Full-time
- Sales
- Training & development
- Leadership
13d
Chef Trainer
The Opportunity Provider —Ashford
- From £29,000 a year
- Monday to Friday
- Hybrid work
- Maths
- Mentoring
- Organisational skills
- Employee assistance programme
- Life insurance
Quick apply
2d
Commis Chef
Angelina's Snodland —Snodland
- £27,420.00 - £30,004.61 a year
- Full-time
- Hospitality
- Supervising experience
- Team management
Quick apply
10d
Kitchen Team Leader
Chef & Brewer - BRA_101 —Maidstone
- Full-time
- English
- Team management
- Employee assistance programme
- Employee discount
Quick apply
Sous Chef - Live in
HandPickedHotels —Fawkham
- £44,000 a year
- Weekend availability
- Cooking
- Hotel
- Training & development
- Free parking
- Employee assistance programme
Kitchen Team Leader
Harvester - Running Horse —Maidstone
- Full-time
- Management
- Inventory control
- Training & development
- Annual leave
- Employee discount
Quick apply
11d
Chef
Spire Healthcare —Chatham
- Full-time
- Customer service
- Restaurant
- Free parking
- Annual leave
Casual Event Chef
BaxterStorey UK —East Malling
- £0 a month
- Part-time
- Driving
- Quality control
- Organisational skills
- Annual leave
- Employee assistance programme
Quick apply
Mobile Cook Manager
Sodexo —Gillingham
- £16 an hour
- Full-time
- Cooking
- Supervising experience
- Driving
- Annual leave
- Employee assistance programme
Quick apply
1d
Deputy Kitchen Manager
Miller & Carter - Maidstone —Maidstone
- Full-time
- Inventory control
- Team management
- Restaurant
- Annual leave
- Employee discount
Quick apply
6d
Chef (Part Time)
Frankies farm shop —Tonbridge
- Up to £14.75 an hour
- Part-time
- English
- Cleaning
- In-person
- Free parking
- Employee discount
Quick apply
8d
Assistant Head Chef /Sous Chef
Zizzi —Maidstone
- Up to £13.50 an hour
- Weekend availability
- Mentoring
- Training & development
- Restaurant
- Employee discount
- Flexible schedule
3d
Caterlink - Chef Manager
Caterlink —Rochester
- £13.98 an hour
- Full-time
- Cooking
- Budgeting
- Training & development
- Employee assistance programme
- Employee discount
Quick apply
Head Chef
Pub & Social - BRA_202 —Borough of Tonbridge and Malling
- Full-time
- English
- Training & development
- Employee assistance programme
- Employee discount
Quick apply

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Weekend Cook

OCS Group -
Maidstone

Quick apply

Job details

Permanent
£15 an hour

Qualifications

Stock ordering
Food hygiene
Catering
Food safety and hygiene regulations
Level 2 Food Hygiene Certificate
Food waste reduction
Meal preparation
Food service experience
Stocking
NVQ
Food Hygiene Certificate
Kitchen inventory control
Kitchen stock ordering
Communication skills

Full job description

About The Company:

OCS UK & Ireland is a leading facilities management company with 50,000+ colleagues and a turnover in excess of £2bn. We deliver innovative, award-winning services within facilities management, hard services, cleaning, security and catering.

Our mission is to make people and places the best they can be for our colleagues, customers and the communities we serve. Our commitment to doing business the right way is rooted in our TRUE values - Trust, Respect, Unity, and Empowerment.

Why Work for OCS?

✅Award-Winning Employer: Ranked 36th on Glassdoor’s Best Companies to Work For 2025 — we value and motivate our people.

Digital Learning: The OCS Academy offers digital courses and resources to help you build skills and grow your career.

Retail Perks With our Hapi app, you can gain access to exclusive discounts, rewards and wellbeing resources.

Professional Growth: 600+ live learners across UK&I — Empowering colleagues with further development and qualifications!

Flexible Pay: Access a portion of earned wages before payday with our Wagestream App! (Contract Specific)

About The Role:

Days of Working: This position will be based at Fleming House, Maidstone, working Saturdays & Sundays 12 - 6pm.

As a Cook at OCS, you will play a meaningful role in supporting individuals as they transition back into the community. Working within a supported residential setting for a government client, you will help provide nutritious, high-quality meals that contribute to wellbeing, routine and stability.

This is a rewarding opportunity for someone who takes pride in their work and wants to make a positive difference through food and service. You’ll be part of a small, supportive team, delivering consistent and reliable catering services within a structured environment.

As part of your role, your key responsibilities will include, but are not limited to:

Prepare and cook meals in line with planned menus, recipes and portion guidelines
Ensure food is presented to a good standard, with a focus on quality and consistency
Maintain high standards of food hygiene, cleanliness and kitchen safety
Manage stock levels, including basic ordering and minimising food waste
Support the smooth day-to-day running of kitchen operations
Follow all food safety, Health & Safety and site procedures at all times
Contribute to a positive, respectful environment for both colleagues and residents

The ideal candidate should meet the following criteria:

Must have the Right to Work in the UK and willingness to undergo a DBS check
City & Guilds 706/1/2 or the NVQ equivalent OR production Chef Level 2
Understanding of food hygiene and kitchen safety standards
Ability to work independently and take responsibility for your tasks
A reliable, consistent and professional approach
Confidence working in a structured environment with clear processes
Good communication skills and a respectful, non-judgemental approach

Desirable:

Experience working in supported living, residential or public sector environments
Understanding of the importance of routine and structure in a care or rehabilitation setting

How to Apply:

If you are interested in joining a business that encourages professional development, career progression and the chance to work with inspirational people then please click apply and register your interest! You can also sign up to our job alerts when registering which will notify you when other suitable vacancies are available.

We are an equal opportunities employer and rely on a diverse workforce with a broad range of knowledge, skills, and backgrounds to deliver our goals. We offer an inclusive and welcoming environment and actively encourage applications from all individuals regardless of race, gender, nationality, religion, sexual orientation, disability, or age.

Quick apply

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chef jobs in aylesford, ken

Weekend Cook

sous chef

Chef Manager

Chef

junior sous chef

Part Time Kitchen Team Leader

Chef Manager

Chef Trainer

Commis Chef

Kitchen Team Leader

Sous Chef - Live in

Kitchen Team Leader

Chef

Casual Event Chef

Mobile Cook Manager

Deputy Kitchen Manager

Chef (Part Time)

Assistant Head Chef /Sous Chef

Caterlink - Chef Manager

Head Chef

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