Sous chef Work, Jobs in Boston, Lin (with Salaries)

Sous Chef
The Olive Grove / Sofia's —Hunstanton
- £40,000 - £41,000 a year
- Weekend availability
- Hospitality
- Cooking
- Organisational skills
- Employee discount
Quick apply
Sous Chef
White Hart Hotel, Boston —Boston
- £14.50 an hour
- Full-time
- Culinary experience
- Leadership
- Employee assistance programme
- Employee discount
Quick apply
13h
Junior Sous Chef
White Hart Hotel, Boston —Boston
- £13 - £15 an hour
- Full-time
- Culinary experience
- Leadership
- Employee assistance programme
- Employee discount
Quick apply
2d
Head Chef
Smiths british —Kirton
- £2,800 - £3,000 a month
- Full-time
- Serving
- Cooking
- Restaurant
- Language training provided
- Employee discount
Quick apply
Sous Chef
The Rose and Crown Snettisham —Snettisham
- £24,849.84 - £41,394.98 a year
- Full-time
- Hospitality
- Culinary experience
- Customer service
- Employee discount
Quick apply
10d
Sous Chef
ESS Compass —Sleaford
- £15.66 an hour
- Cooking
- Organisational skills
- Communication skills
- Employee discount
Head Chef
Poco Lounge —King's Lynn
- £37,000 - £44,500 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
Chef
Caley Hall Hotel Ltd —Hunstanton
- £30,000 - £36,000 a year
- Weekend availability
- Cooking
- Hotel
- IT
- Free parking
Quick apply
10d
Breakfast Sous Chef
Butlin's —Skegness
- Full-time
- Continuous improvement
- Organisational skills
- Leadership
Head Chef
Loungers —King's Lynn
- £37,000 - £44,500 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
10d
Premium Dining Sous Chef (JKM)
Butlin's —Skegness
- Weekend availability
- Leadership
- Restaurant experience
- Resort
4d
Junior Sous Chef/Sous Chef
The Elm Tree Inn —Wisbech
- £28,000 - £29,500 a year
- Full-time
- Culinary experience
- Cooking
- In-person
- Language training provided
- Employee discount
Quick apply
1d
Sous Chef
Prezzo Italian —King's Lynn
- £13.91 - £14.94 an hour
- Full-time
- Cooking
- Leadership
Quick apply
6d
Junior Kitchen Manager (Sous Chef)
Butlin's —Skegness
- Weekend availability
- Leadership
- Employee discount
9d
Chef
Haven —Skegness
- £13.71 an hour
- Part-time
- Cooking
- Employee discount
Quick apply
Sous Chef
Marston's Pubs —Skegness
- Up to £13.80 an hour
- Cooking
Quick apply
2d
Junior Sous Chef
Petalo Lounge —Spalding
- £13.10 - £13.30 an hour
- Full-time
- Bar
- Casual dining restaurant
- Cooking
- Employee discount
Quick apply
1d
Chef
Country Court —Wisbech
- £14.35 an hour
- Weekend availability
- Hospitality
- Cooking
- Restaurant experience
- Annual leave
- Referral programme
Quick apply
10d
Firehouse Grill Junior Kitchen Manager (Sous Chef)
Butlin's —Skegness
- Full-time
- Resort
Junior Sous Chef
Loungers —Spalding
- £13.10 - £13.30 an hour
- Part-time
- Bar
- Casual dining restaurant
- Cooking
- Employee discount
1d

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Sous Chef

The Olive Grove / Sofia's
Hunstanton

Quick apply

Job details

Full-time
£40,000 - £41,000 a year

Benefits

Company pension
Company events
Employee discount

Qualifications

Hospitality
Cooking
Organisational skills
Italian
Communication skills
Kitchen experience

Full job description

Opportunity to join our exciting, growing hospitality group as SOUS CHEF

Following the fantastic success of Sofia’s, which opened in October 2025 and has quickly become known for its vibrant flavours and tapas-style dining experience, we are excited to announce the opening of our second venue – The Olive Grove. As part of our continued expansion, we are now looking for an experienced and passionate SOUS CHEF to join our growing kitchen team.

If you thrive in a fast-paced environment, love creating high-quality dishes, and want to be part of an ambitious independent hospitality business, we’d love to hear from you.

The Role: As SOUS CHEF, you will work closely with our Head Chef, helping to oversee our kitchen operations, maintaining high food standards, supporting junior team members, and ensuring the smooth day-to-day service across our busy venues.

Location: Hunstanton, Norfolk

Hours: Up to 50 hours per week on a rota basis - Including evenings, weekends, school holidays and bank holidays

We offer:

· Salary – £40,000+ ( depending on experience)

· Share of tips (tronc system in place)

· 29 days holiday - (28 days + your birthday off as an extra treat on us)

· Staff discount

· Company events throughout the year

· Workplace pension scheme

· Opportunity to grow with an expanding hospitality group

We are looking for:

· Experience in a similar-level kitchen role

· A genuine passion for food and hospitality

· Strong organisational and communication skills

· The ability to perform under pressure in a busy kitchen

· A positive, can-do attitude

· Flexibility to work evenings, weekends and holidays

Our company prides itself on professionalism, consistency, and delivering an exceptional guest experience. We are looking for someone who shares those values and wants to become part of an exciting long-term journey.

Immediate start available for the right candidate.

If you can see yourself as part of our talented team, send your CV and tell us why you’d be a great fit for the role. All applications will be treated in the strictest confidence.

APPLY NOW – we are excited to hear from you!

Pay: £40,000.00-£41,000.00 per year

Benefits:

Company pension
Employee discount

Experience:

JUNIOR SOUS OR SOUS CHEF: 2 years (preferred)

Work authorisation:

United Kingdom (required)

Location:

Hunstanton PE36 (preferred)

Work Location: In person

Quick apply

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sous chef jobs in boston, lin

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Head Chef

Sous Chef

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Head Chef

Chef

Breakfast Sous Chef

Head Chef

Premium Dining Sous Chef (JKM)

Junior Sous Chef/Sous Chef

Sous Chef

Junior Kitchen Manager (Sous Chef)

Chef

Sous Chef

Junior Sous Chef

Chef

Firehouse Grill Junior Kitchen Manager (Sous Chef)

Junior Sous Chef

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