Kitchen leader Work, Jobs in Cheriton Bishop, Dev (with Salaries)

Kitchen Leader -Exeter High Street
Pret A Manger —Exeter
- £15.10 an hour
- Part-time
- Driving
- Annual leave
- Employee discount
Deputy Manager
Turtle Bay —Exeter
- Up to £38,000 a year
- Full-time
- Bar
- Employee discount
- Referral programme
Quick apply
Front of House Team Leader – Jack’s Patch
Otter Garden Centres —Bishopsteignton
- Full-time
- Hospitality
- Management
- Customer service
- Employee discount
Kitchen staff / 6217 - The Chevalier Inn, Exeter
J D Wetherspoon plc —Exeter
- £12.91 an hour
- Part-time
- Bar
- No experience needed
- Hotel
- Annual leave
- Employee discount
4d
Hotel Kitchen - Team Leader
Premier Inn —Exeter
- Up to £14.31 an hour
- Full-time
- Hotel
- Employee discount
Quick apply
11d
Sous Chef - Exeter Racecourse
Levy —Exeter
- £40,000 a year
- Full-time
- Culinary experience
- Employee assistance programme
- Employee discount
Manager in Training
Rockfish Exeter - Vacancies —Exeter
- £13.25 - £13.50 an hour
- Overtime
- Serving
- Restaurant
- School
- Referral programme
Quick apply
Assistant Manager
Rockfish Exeter - Vacancies —Exeter
- £31,500 - £36,500 a year
- Overtime
- Restaurant
- Referral programme
Quick apply
General Manager
Rockfish Torquay Restaurant - Vacancies —Torquay
- £36,000 - £40,000 a year
- Overtime
- Restaurant
- Referral programme
Quick apply
Head Chef or Senior Sous Chef Newton Abbot
THE BEAR or Social Bar & Kitchen —Newton Abbot
- £13 - £16 an hour
- Weekend availability
- Bar
- Cooking
- Organisational skills
- Employee discount
Quick apply
Kitchen Team Leader
Toby Carvery - Lympstone —Lympstone
- Full-time
- Cooking
- Annual leave
- Employee discount
Quick apply
7d
Catering Assistant
Sanctuary Care —Exeter
- £12.71 an hour
- Nursing home
- Communication skills
- Annual leave
- Employee assistance programme
Quick apply
Bar staff / 6217 - The Chevalier Inn, Exeter
J D Wetherspoon plc —Exeter
- £12.81 an hour
- Part-time
- Bar
- No experience needed
- Hotel
- Annual leave
- Employee discount
1d
Dining Room Supervisor
Daish's Group —Torquay
- £11.54 - £13.13 an hour
- Weekend availability
- Customer service
- Organisational skills
- Communication skills
- Referral programme
Quick apply
Assistant Manager
Rockfish Budleigh —Budleigh Salterton
- £31,500 - £35,000 a year
- Overtime
- Restaurant
- Referral programme
Quick apply
Assistant Head Chef /Sous Chef
Zizzi —Exeter
- £13.50 an hour
- Weekend availability
- Cooking
- Restaurant
- Employee discount
- Flexible schedule
2d
Kitchen staff / 5879 - The Talk of the Town, Paignton
J D Wetherspoon plc —Paignton
- £12.91 an hour
- Part-time
- Bar
- No experience needed
- Hotel
- Annual leave
- Employee discount
4d
Bar staff / 5879 - The Talk of the Town, Paignton
J D Wetherspoon plc —Paignton
- £12.81 an hour
- Temporary
- Bar
- No experience needed
- Hotel
- Annual leave
- Employee discount
4d
Dining Room Manager
Daish's Group —Torquay
- £11.78 - £13.85 an hour
- Weekend availability
- Bar
- Management
- Restaurant management
- Referral programme
Quick apply
Executive Head Chef
The Imperial Torquay - Kitchen —Torquay
- £50,000 - £55,000 a year
- Full-time
- Bar
- Cooking
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
4d

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Kitchen Leader -Exeter High Street

Pret A Manger -
Exeter

Apply Now

Job details

Part-time | Full-time
£15.10 an hour

Benefits

Annual leave
Discounted or free food
Company pension
Employee discount
Flexible schedule

Qualifications

Driving

Full job description

Kitchen Leader

Full Time 35 hours per week

Pret here! We’re proud makers of delicious food, organic coffee and big ideas across 750+ shops in 20+ countries.

Whether you’re making our customers’ days with the perfect latte or leading your team to success, roles in Pret shops come with huge opportunities for growth. Together, we’re doing the right thing and growing fast – it’s an exciting team to hop on board!

This role is located in Unit 1, 247-249 High Street, Exeter EX4 3PZ GBR

Growing Good Things

Pret is where passionate, hardworking, wonderful people (like you!) find the confidence and skills they need to grow and choose their unique paths. And the proof is in the pudding – 80%+ of our Managers and 20% of our Support Centre teams (including our CEO, Pano) started on the shop floor.

What we’re looking for

As a Kitchen Leader at Pret a Manger, you’ll play a key role in ensuring the consistent preparation of delicious food that meets our high standards, while leading and inspiring your team to deliver excellence every day. You’ll act as a role model, promoting Pret’s core values and maintaining a safe, clean, and compliant kitchen environment. With a sharp eye for detail, you’ll manage stock counts and complete administrative tasks accurately to support smooth operations. Working closely with Managers, you’ll help oversee shift performance, resolve issues quickly, and ensure every customer enjoys a fresh and satisfying experience.

About you

Be kind, honest and generous: bring genuine warmth and your authentic self to work every day.

Bring your passion: share our passion for exceptional customer service.

Spread joy every day: small acts of kindness (like giving away a free coffee on the house) are a big part of what makes the Pret experience special.

Experience needed: You lead with purpose—driving team performance, protecting profit, and keeping customers happy through high standards and great energy.

We offer

Hourly rate is £15.10 (inclusive of mystery shopper bonus)

After initial training, earn an extra £5 per hour for any shift started between 3-5am

28 days annual leave (pro-rata if you're part-time)

Pension scheme
Life Assurance at 3x annual salary & virtual GP

Healthcare cash plan

Free food and drink while you’re working

And when you’re not, you’ll have our Club Pret Membership (giving you 50% off food and to 5 free Barista-made drinks a day)

Loyalty award after 5, 10, 15, 20 years’ service

Regular rewards and recognition for amazing standards

Access marketplace discounts on shopping, travel, fitness, dining, tech and more

Flexible working hours, means you have the time to do what’s important to you

Comfy free shoes to wear on shift

We also offer

Individual ways to grow – We offer lots of opportunities for learning, whether you join us for a short stint or the long game, you’re good to grow with us. Including fully funded professional qualifications – apprenticeships Level 3 and internal transfer opportunities to explore.

Diversity and belonging – Everyone is welcome at Pret, we want you to feel confident and valued for who you are and to truly belong.

Pace and variety - Our work is fast paced with lots of variety, you’ll build a diverse skill set and learn a lot!

Community and purpose - We’re proud to make a difference through The Pret Foundation, from tackling homelessness to reducing food waste and creating positive change for people and communities.

Our values

Happy Teams Happy Customers

Amazing Standards Every day

Never Standing Still

Doing The Right Thing

The interview journey

Every interview process at Pret begins with the same two stages. Initial phone screening and 60-minute shop-based interview with the General Manager and the team

Everyone is welcome at Pret. We encourage applications from underrepresented groups, including women, people with disabilities, neurodiversity, ethnic minorities, and the LGBTQ+ community. Please let our recruitment team know if you need any adjustments or support during the recruitment process – your experience matters to us.

We’d love to get to know you, not a robot, so please do not rely on AI to complete your application.

Apply Now

Refine Your Search

kitchen leader jobs in cheriton bishop, dev

Kitchen Leader -Exeter High Street

Deputy Manager

Front of House Team Leader – Jack’s Patch

Kitchen staff / 6217 - The Chevalier Inn, Exeter

Hotel Kitchen - Team Leader

Sous Chef - Exeter Racecourse

Manager in Training

Assistant Manager

General Manager

Head Chef or Senior Sous Chef Newton Abbot

Kitchen Team Leader

Catering Assistant

Bar staff / 6217 - The Chevalier Inn, Exeter

Dining Room Supervisor

Assistant Manager

Assistant Head Chef /Sous Chef

Kitchen staff / 5879 - The Talk of the Town, Paignton

Bar staff / 5879 - The Talk of the Town, Paignton

Dining Room Manager

Executive Head Chef

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