Daytime manager Work, Jobs in Culham, Oxf (with Salaries)

Manager
Aromi —Oxford
- £28,000 - £35,000 a year
- Weekend availability
- Hospitality
- Customer service
- POS
- Store discount
- Employee discount
Quick apply
Junior Dean
Balliol College —Oxford
- Doctoral degree
- University
- First Aid Certification
14d
Careers Through the Arts - Technical Traineeship
Corn Exchange Newbury —Newbury
- £24,454 a year
- Weekend availability
- Free parking
- Employee discount
Estate Operations Manager
Stanlake Park —Twyford
- £38,000 - £42,000 a year
- Weekend availability
- Bar
- Computer literacy
- Supervising experience
- Free parking
- Store discount
Quick apply
11d
Relief Chef Manager
impact Food Group —Aylesbury
- £35,000 a year
- Full-time
- Organisational skills
- Leadership
- Communication skills
- Employee discount
Quick apply
11d
Chef Manager
Impact Food Group —Hungerford
- £30,000 a year
- Full-time
- Organisational skills
- Leadership
- Communication skills
- Employee discount
Quick apply
Area Chef Manager
impact Food Group —Reading
- £40,000 a year
- Weekend availability
- Organisational skills
- Budgeting
- Training & development
- Annual leave
- Employee discount
Quick apply
Assistant Branch Manager
Travis Perkins —Oxford
- Full-time
- Customer service
- Negotiation
3d
Clinical Specialist, Cryo Nerve Block
AtriCure —Oxford
- Microsoft Powerpoint
- Microsoft Word
- Bachelor's degree
3d
Clinical Specialist, Cryo Nerve Block
AtriCure International —Oxford
- Microsoft Powerpoint
- Microsoft Word
- Bachelor's degree
- Annual leave
Cook Manager
Impact Food Group —Earley
- £14,394.25 a year
- Part-time
- Organisational skills
- Leadership
- Communication skills
- Employee discount
Quick apply
9d
Consultant Psychiatrist - Crisis Resolution and Home Treatment Team
Oxford Health NHS Foundation Trust —High Wycombe
- £113,565 - £150,569 a year
- Full-time
- Patient care
- Leadership
- Annual leave
- Employee assistance programme
Security Program Manager, AWS DC Security
Amazon Data Services UK Limited —Swindon
- Full-time
- Up to 50% travel
- PMP
- Travel
Customer Service Volunteer at the Old Library
Corn Exchange Newbury —Newbury
- 10 hour shift
- Serving
- Bar
- Guest services
- Employee discount

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Manager

Aromi -
Oxford

Quick apply

Job details

Permanent | Full-time
£28,000 - £35,000 a year

Benefits

Store discount
Discounted or free food
Company pension
Company events
Employee discount
Referral programme

Qualifications

Hospitality
Front of house supervision
Operations management
Café experience
Food service team management
Closing procedures
Stock ordering
Customer service
Upselling
Table service
Shift management
Performance management
Assistant manager experience
Food safety and hygiene regulations
Food and beverage service
Food and beverage team management
Opening procedures
POS
Product rotation
Stocking
Ongoing financial performance monitoring
Budgeting
Training & development
Stock replenishment
Food safety
Stock coordination
Leadership
Team motivation leadership
Communication skills
Food service management
Rota coordination

Full job description

Aromi Management Opportunities – Oxford

Aromi is an independent hospitality company offering freshly prepared, authentic Italian food and drink with a distinctive Sicilian twist.

Following our expansion into Oxford, we are looking for experienced managers to strengthen our local management team and support the continued growth of our Oxford operation.

Opportunities may include Assistant Manager, Café Manager, Restaurant Manager and Venue Manager positions.

The Role

These are hands-on leadership roles with responsibility for daily operations, team performance, customer experience and venue results.

You will lead from the front and work closely with the General Manager and Operations Manager to develop the team, improve venue performance and deliver Aromi’s operational and commercial objectives.

Some roles may include responsibility for both daytime café service and evening dining, including counter and table service.

Operations and Service

Lead daily operations across café, counter and/or evening table service.
Maintain excellent standards of food quality, service, cleanliness and presentation.
Manage busy trading periods with a clear focus on service flow, queue management and customer experience.
Ensure opening, closing and shift procedures are completed accurately and consistently.
Identify operational issues and take responsibility for following them through to resolution.
Support across the Oxford operation when reasonably required.

Team Leadership

Lead, train and develop a motivated and high-performing team.
Set clear expectations for hospitality, product knowledge, upselling, efficiency and conduct.
Provide regular feedback and effective line-management support.
Prepare and manage rotas within agreed staffing levels and labour budgets.
Ensure the venue is appropriately staffed for expected levels of trade.
Manage performance confidently and address issues promptly and constructively.
Build a positive, accountable and performance-focused team culture.

Commercial Performance

Work towards daily and weekly sales targets.
Monitor labour costs, productivity, stock, waste and other key performance indicators.
Use scheduling and reporting tools to plan labour effectively.
Review performance throughout the day and adjust staffing or operations where necessary.
Identify opportunities to increase sales and improve the customer experience.
Work with the General Manager and Operations Manager to continually improve venue performance.

Systems and Controls

Oversee POS operations and ensure orders and payments are processed accurately.
Complete required daily financial checks, reconciliation and reporting.
Manage stock levels, ordering, deliveries, transfers, rotation and waste.
Maintain accurate operational records and ensure all required paperwork is completed on time.
Oversee delivery platforms, ensuring product availability, order accuracy and service quality.
Follow company procedures and support the introduction of new systems and ways of working.

Standards and Compliance

Maintain high standards of food safety, health and safety, cleanliness and hygiene.
Ensure all team members complete the required training and follow company procedures.
Keep compliance records accurate, complete and ready for inspection.
Maintain consistent standards across every shift and service period.
Report maintenance, staffing and operational concerns promptly.

What We’re Looking For

Previous experience as a Manager, Assistant Manager or senior supervisor within a busy hospitality environment.
A confident, hands-on leader who sets high standards through their own example.
Strong communication skills and the ability to motivate and develop a team.
Commercial awareness, including experience managing labour, sales, stock and waste.
Comfortable using POS, scheduling and other digital operational systems.
Organised, dependable and calm under pressure.
Passionate about excellent food, drink and customer service.
Flexible and available to work across weekdays, evenings, weekends and peak trading periods as required.

What We Offer

A competitive salary based on the position and your experience.
Opportunities ranging from Assistant Manager to Café, Restaurant and Venue Manager.
Clear progression opportunities as Aromi continues to grow in Oxford.
Structured training and professional development.
Support from the General Manager, Operations Manager and wider senior management team.
A fast-paced, supportive and ambitious working environment.

Why Join Aromi?

These are not passive management positions. You will be expected to take genuine ownership of your shifts, team and results.

We are looking for managers who want to:

Run organised, efficient and disciplined shifts.
Build and develop excellent teams.
Deliver consistently high operational standards.
Create an exceptional experience for every customer.
Drive commercial performance every day.

If you are an experienced hospitality leader looking for your next opportunity in Oxford, apply now. Suitable candidates will be contacted for a confidential initial conversation.

Pay: £28,000.00-£35,000.00 per year

Benefits:

Company events
Company pension
Discounted or free food
Employee discount
Referral programme
Store discount

Work Location: In person

Quick apply

Refine Your Search

daytime manager jobs in culham, oxf

Manager

Junior Dean

Careers Through the Arts - Technical Traineeship

Estate Operations Manager

Relief Chef Manager

Chef Manager

Area Chef Manager

Assistant Branch Manager

Clinical Specialist, Cryo Nerve Block

Clinical Specialist, Cryo Nerve Block

Cook Manager

Consultant Psychiatrist - Crisis Resolution and Home Treatment Team

Security Program Manager, AWS DC Security

Customer Service Volunteer at the Old Library

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