Chef manager Work, Jobs in De Beauvoir, Gtl (with Salaries)

Executive Head Chef
Big easy restaurants —London
- Full-time
- Culinary experience
- Cooking
- Project management
Quick apply
Development Chef/Chef Manager - Avery Hill Campus - Greenwich University
Chartwells —London
- £45,000 a year
- Full-time
- Customer service
- Cooking
- University
- Employee discount
8d
Chef Manager
Impact Food Group —Beckton
- £38,000 a year
- Full-time
- Management
- Cooking
- Organisational skills
- Employee discount
Quick apply
Mobilisation Chef Manager
Impact Food Group —Ilford
- £35,000 a year
- Full-time
- Customer service
- Cooking
- School
- Annual leave
- Employee discount
Quick apply
Head Chef
The Telegraph —Putney
- Up to £58,000 a year
- Full-time
- Culinary experience
- Cooking
- Leadership
- Employee discount
- Referral programme
Quick apply
Executive Chef
Restaurant Associates —London
- £75,000 a year
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Chef Manager - London
Chartwells —London
- £41,761.60 a year
- Monday to Friday
- Management
- Cooking
- School
- Employee discount
12d
Head Chef - The Chamberlayne
Inda Pubs —London
- £57,000 - £59,000 a year
- Full-time
- Cooking
- In-person
- Leadership
- Annual leave
- Employee discount
Quick apply
9d
Head Chef
Ardent Pub Group —London
- £60,000 - £70,000 a year
- Cooking
- Restaurant
- Kitchen experience
- Annual leave
- Employee assistance programme
Quick apply
Head Brunch Chef - Highams Park, East London
Part Deux —London
- £18 - £22 an hour
- Part-time
- Casual dining restaurant
- Cooking
- IT
Quick apply
12d
Head Chef
Inception Group —London
- From £45,000 a year
- Full-time
- Culinary experience
- Cooking
- In-person
- Employee discount
Quick apply
Chef Manager
Sodexo —London
- £40,000 a year
- Full-time
- Cooking
- Food service
- Organisational skills
- Employee assistance programme
Quick apply
Chef Manager
Elior UK —London
- £35,000 a year
- Full-time
Quick apply
Chef Manager
Ark Schools —London
- £35,368 - £41,010 a year
- Full-time
- Childcare
- Management
- Culinary experience
- Employee assistance programme
Chef Manager
Holroyd Howe —London
- £40,000 a year
- Full-time
- Cooking
- Organisational skills
- Contracts
- Employee assistance programme
- Employee discount
Quick apply
Chef Manager
Palmer and Howells —London
- £45,000 a year
- Full-time
- Customer service
- School
Head Chef/Sous Chef
Emerald Hospitality Group —London
- Up to £70,000 a year
- Full-time
- Cooking
- In-person
- Leadership
- Employee discount
Quick apply
9d
Head Chef/Kitchen Manager
Lodge Lane Care Home —Romford
- £18 an hour
- Full-time
- Cooking
- English
- In-person
- Free parking
Quick apply
9d
Head Chef - Inda Pubs
Inda Pubs —London
- £53,000 - £56,000 a year
- Full-time
- Cooking
- English
- In-person
- Annual leave
- Employee discount
Quick apply
9d
Head Chef
Holroyd Howe —London
- £55,000 a year
- Full-time
- Cooking
- Team management
- Contracts
- Employee assistance programme
- Employee discount
Quick apply

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Executive Head Chef

Big easy restaurants -
London

Quick apply

Job details

Full-time

Qualifications

Culinary experience
Cooking
Cost control
Profit & loss
Project management
Leadership

Full job description

EXECUTIVE HEAD CHEF

Big Easy Restaurants

Multi-Site Leadership Role

Competitive Salary + Bonus + Benefits

Big Easy is one of the UK's most recognised hospitality brands, known for authentic American BBQ, premium seafood, vibrant restaurants and exceptional guest experiences.

We are looking for an experienced and commercially minded Executive Head Chef to lead our culinary operation and support our restaurants across multiple locations.

This is a senior leadership role for a passionate food professional who combines culinary excellence with strong business acumen, people leadership and operational expertise. You will play a key role in maintaining exceptional standards, developing kitchen teams and driving performance across the business.

The Role

You will oversee kitchen operations across multiple sites, ensuring consistency, quality, profitability and compliance throughout the business.

You will work closely with Head Chefs, General Managers and senior leadership to drive performance, support business growth and maintain the highest culinary standards.

Key Responsibilities

Lead, develop and inspire Head Chefs and kitchen management teams across multiple locations.
Ensure exceptional food quality, consistency and presentation across all restaurants.
Drive food cost, labour cost and productivity performance.
Support operational projects, menu development and business growth initiatives.
Build strong succession plans and develop future culinary talent.
Conduct regular site visits, coaching sessions and operational audits.
Ensure compliance with food safety, health and safety and company standards.
Work collaboratively with Operations, Finance, Marketing and People teams to achieve business objectives.
Analyse kitchen performance and identify opportunities to improve profitability and efficiency.
Drive continuous improvement and innovation while protecting the integrity of the Big Easy brand.

About You

Proven experience as an Executive Head Chef, Executive Chef, Group Head Chef or Senior Multi-Site Head Chef.
Strong background in high-volume restaurants, premium casual dining, BBQ, grill, smokehouse, steakhouse or seafood operations.
Experience leading multiple kitchens and large culinary teams.
Strong commercial awareness with a solid understanding of food cost control, labour management and P&L performance.
Experience implementing standards, training programmes and operational improvements.
Exceptional leadership, coaching and people development skills.
Strong organisational, planning and project management skills.
Flexible and willing to travel between locations as required.
Passion for hospitality, innovation and delivering exceptional guest experiences.

Why Join Big Easy?

Lead the culinary direction of an established hospitality brand.
Work directly with senior leadership and influence business performance.
Shape menus, standards, training and food innovation across multiple locations.
Develop and mentor future culinary leaders.
Competitive salary, bonus and benefits package.
Genuine opportunity to make a significant impact within a growing business.

If you are an ambitious culinary leader looking for your next challenge within a dynamic hospitality business, we would love to hear from you.

Quick apply

Refine Your Search

chef manager jobs in de beauvoir, gtl

Executive Head Chef

Development Chef/Chef Manager - Avery Hill Campus - Greenwich University

Chef Manager

Mobilisation Chef Manager

Head Chef

Executive Chef

Chef Manager - London

Head Chef - The Chamberlayne

Head Chef

Head Brunch Chef - Highams Park, East London

Head Chef

Chef Manager

Chef Manager

Chef Manager

Chef Manager

Chef Manager

Head Chef/Sous Chef

Head Chef/Kitchen Manager

Head Chef - Inda Pubs

Head Chef

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