Senior head chef Work, Jobs in Hitchin, Hrt (with Salaries)

Head Chef
Acorn Pubs —Ampthill
- Up to £55,000 a year
- Cooking
- Training & development
- Leadership
- Employee discount
- Referral programme
Quick apply
Head Chef
The Crown Aston End —Stevenage
- From £45,000 a year
- Full-time
- Inventory control
- In-person
- Training & development
Quick apply
Head Chef
BaxterStorey UK —Milton Keynes
- Full-time
- Hospitality
- Continuous improvement
- Team management
- Employee assistance programme
- Employee discount
Quick apply
Junior Sous Chef
Granello Lounge —Hitchin
- £13.10 - £13.30 an hour
- Part-time
- Bar
- Casual dining restaurant
- Cleaning
- Employee discount
Quick apply
Senior Sous Chef - Live In
Acorn Pubs —Tring
- £37,000 - £44,000 a year
- Cooking
- Hotel
- Leadership
- Employee discount
- Referral programme
Quick apply
Chef de Partie/Senior Chef de Partie
The Silver Cup —Harpenden
- £32,500 - £35,000 a year
- Full-time
- English
- Leadership
- Restaurant
- Free parking
- Employee discount
Quick apply
6d
Head Chef
Salisbury Arms —Cambridge
- £38,000 - £40,000 a year
- Mentoring
- Training & development
- Employee assistance programme
- Referral programme
Quick apply
Head Chef
Zafferano Lounge —Saffron Walden
- £37,000 - £44,500 a year
- Overtime
- Hospitality
- Bar
- Casual dining restaurant
- Employee discount
Quick apply
3h
Senior Sous Chef
Sodexo —Royston
- £15.60 an hour
- Full-time
- Hospitality
- Management
- Inventory control
Quick apply
Head Chef
Eat Me Events Ltd —London
- £40,000 - £50,000 a year
- Weekend availability
- Management
- Cooking
- Organisational skills
Quick apply
Head Chef
No33 Cambridge —Cambridge
- £15.61 - £18.25 an hour
- Full-time
- Recruiting
- Organisational skills
- In-person
Quick apply
2d
Sous/Junior Sous Chef - Restaurant
The Silver Cup —Harpenden
- £37,000 - £40,000 a year
- Full-time
- English
- Team management
- Mentoring
- Employee discount
Quick apply
8d
Head Chef
Elsyng House —Enfield
- Up to £42,000 a year
- 8 hour shift
- Management
- Recruiting
- Budgeting
- Annual leave
- Referral programme
Quick apply
5d
Deputy Group Chef
HCL – Hertfordshire Catering Limited —Bedford
- £33,853 - £35,285 a year
- Full-time
- Customer service
- Team management
- Travel
- Store discount
- Employee discount
Quick apply
2d
Sous Chef
Acorn Pubs —Ampthill
- Up to £38,000 a year
- Cooking
- Hotel
- Leadership
- Employee discount
- Referral programme
Quick apply
Production Chef
The Waffle House St Albans —St Albans
- Up to £20 an hour
- Weekend availability
- Management
- Training & development
- Employee discount
Quick apply
Sous Chef - Accommodation Available
Acorn Pubs —Olney
- £37,000 - £44,000 a year
- Hotel
- Leadership
- Hotel experience
- Employee discount
- Referral programme
Quick apply
Sous Chef
ESS Compass —Bassingbourn
- £32,000 a year
- Customer service
- Organisational skills
- Communication skills
- Employee discount
11d
Senior Sous Chef
Aramark —Northwood
- £36,336.76 a year
- Weekend availability
- Management
- Continuous improvement
- Organisational skills
- Free parking
- Employee assistance programme
6d
General Manager - Fitzbillies
Fitzbillies —Cambridge
- £34,000 a year
- Weekend availability
- Hospitality
- Inventory control
- Customer service
- Store discount
- Employee discount
Quick apply
5d

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Head Chef

Acorn Pubs -
Ampthill

Quick apply

Job details

Permanent
Up to £55,000 a year

Benefits

Cycle to work scheme
Company pension
Discounted gym membership
Employee discount
Referral programme
Car scheme

Qualifications

Kitchen staff training and mentoring
Coaching
Cooking
Menu planning
Seasonal menu design
Kitchen team management
Specials menu development
Training & development
Chef experience
Leadership
Team motivation leadership
Professional kitchen experience

Full job description

The White Hart sits at the heart of the beautiful market town of Ampthill, and we're looking for an ambitious Head Chef to lead our kitchen and make their mark on this much-loved pub.

As part of Acorn Pubs, within the Brunning & Price family, you'll have the freedom to put your own stamp on the food, while having the backing, support and career opportunities of an established and highly respected pub group.

We're looking for a chef who is passionate about great seasonal food, quality ingredients and proper cooking, but who also understands that a brilliant kitchen is built around its people.

You'll have the opportunity to develop menus that showcase the best of the seasons, work with a talented kitchen team and create the kind of food that makes guests want to return again and again.

This is a role for a Head Chef who enjoys being hands-on, takes pride in their standards and loves developing people. Someone who can lead from the front during a busy service, but also step back and coach, inspire and develop their team.

You'll be joining a pub with real character, a loyal local following and a fantastic opportunity to build on its success.

And because we're part of Brunning & Price, you'll have the best of both worlds — the personality and independence of an individual pub, combined with the support, training and progression opportunities of a larger group.

If you're ready for your next Head Chef role and want somewhere you can make a real difference, develop a great team and be proud of the food you put on the plate, we'd love to hear from you.

Come and make The White Hart your next home.

And there's plenty more in it for you:

Our Offer

Package up to £55k **including TRONC

The Extras

We know you work hard so we feed you well - free meals on shift, choose from the menu!
30% discount for you, your friends and family across Acorn Pubs, Brunning & Price and our group including wagamama and selected airport pubs and restaurants.
It’s never too early to start saving for the future with a NEST pension.
Protection for your family with life assurance.
Great discounts via Perks on Tap saving you money on everyday purchases and more.
Cycle to work scheme.
Electric vehicle scheme.
£1,000 referral bonus for introducing new Managers or Chefs to the company.
Wagestream - use flexible pay to choose when to get paid.

Your Wellbeing – it’s important to us!

Free 24-hour confidential legal and information helpline for you and your family.
Bespoke wellbeing support offering free counselling for all crew.
Access to health checks and virtual GP appointments.
Discounted gym membership.
Plenty of social get togethers – it’s not all work and no play.
Recognition platform with regular thankyous.

We want you to grow with us!

Superb internal and external development programmes to support your progress.
Advanced Leadership Skills course enhancing self-awareness and soft skills.
Regular days out and events around fresh seasonal produce.
We encourage movement between our pubs so you can have a long-term career with us.

About you...

Our kitchens are dynamic, fast paced, and high volume so you will have experience of being a head chef, chef manager, kitchen manager or senior sous chef in a busy, premium fresh food environment. You will be responsible for the food culture within your pub, working closely with the pub manager to drive the business forward, helping to formulate seasonal menus with our Executive Chefs. We are looking for a confident leader who will nurture their team and create an inclusive and supportive environment. You’ll also need excellent business acumen to manage a well-run kitchen, keeping on top of your stock, GPs and labour controls.

About Acorn Pubs...

A collection of 10 pubs, 6 of which have bedrooms.
Our wider company, Brunning and Price, includes 79 pubs across the country.
A company with heart, where individuality, personality and diversity are encouraged.
A company committed to reducing our carbon footprint, working sustainably and supporting our local communities.
@brunningandpricecareers

Are you ready to be part of a family where you can genuinely contribute to the food culture? Then make your next career move a Head Chef position with us. Apply now!

Quick apply

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senior head chef jobs in hitchin, hrt

Head Chef

Head Chef

Head Chef

Junior Sous Chef

Senior Sous Chef - Live In

Chef de Partie/Senior Chef de Partie

Head Chef

Head Chef

Senior Sous Chef

Head Chef

Head Chef

Sous/Junior Sous Chef - Restaurant

Head Chef

Deputy Group Chef

Sous Chef

Production Chef

Sous Chef - Accommodation Available

Sous Chef

Senior Sous Chef

General Manager - Fitzbillies

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