Catering manager Work, Jobs in Maryport, Cma (with Salaries)

Caterlink - Chef Manager
Caterlink —Maryport
- £13.85 an hour
- Part-time
- Cooking
- Budgeting
- Training & development
- Employee assistance programme
- Employee discount
Quick apply
Weekend Catering Supervisor
Sodexo —Carlisle
- £14.15 an hour
- Part-time
- Customer service
- Microsoft Office
- Organisational skills
- Free parking
- Employee assistance programme
Quick apply
4d

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Caterlink - Chef Manager

Caterlink -
Maryport

Quick apply

Job details

Part-time
£13.85 an hour

Benefits

Company pension
Employee assistance programme
Employee discount

Qualifications

Food service team management
Team leadership
Cooking
Catering
Performance management
Food safety and hygiene regulations
Staff training
Budgeting
Kitchen inventory control
Training & development
Food safety
Food service management

Full job description

Company Description

Caterlink is the education sector catering specialist. For over 20 years, the Company has delivered fresh food solutions to pupils and staff at Primary Schools, Secondary Schools and Colleges across the UK. The company caters more than 1,000,000 meals a week. Our “Fresh Food Policy” is the foundation of our success and growth in the market coupled with a desire to truly deliver on the promises we make to our clients and support our site-based teams.

Job Description

We are hiring for a Chef Manager at Our lady and St Patricks School, Maryport who wants to ensure our future generations are provided with nutritionally balanced and tasty food. This role is working term-time only and no weekends so is great for those looking for flexibility.

The role:

£13.85 per hour
26 hours per week working Monday – Friday
Term-time only – working 38 weeks per year

Your key responsibilities will include:

To prepare, cook and present food to the standards required by Caterlink and the client
To ensure that the location meets statutory and company requirements of Health and Safety, Food Safety and environmental legislations and procedures
To ensure that the company’s reputation for excellent food and service is enhanced with the client and customers and expectations are consistently exceeded
To be responsible for the day-to-day running of the location and supervising teams including managing inventories, monitoring budgets, and implementing action plans
To be the main point of contact for our client in your school ensuring that regular adjustments and improvements are both recommended and implemented
Communicating regularly with your line manager to monitor KPIs and financial targets to ensure these are achieved
Supporting and training our teams, leading from the front to make sure everyone can excel in their role by ensuring all training is completed and performance is managed

Caterlink strives to always provide a diverse, equitable and inclusive environment for all our teams where every individual is treated with respect, integrity and has the opportunity to grow and be treated equally and with fairness at all times.

Caterlink is committed to safeguarding and promoting the welfare of children and vulnerable adults and expects all employees to share this commitment. An enhanced DBS disclosure will be obtained for this role.

Additional Information

There are many advantages to working for us including:

You have the opportunity of a blended learning programme that can include formal qualifications including apprenticeships, classroom training, eLearning and on the job training to support and encourage your development and enable you to be the best you can be
We offer you access to our Employee Discount Platform where you can make great savings at supermarkets, cinema, restaurants as well as holiday discounts, family days out and many more!
You will have full access to our Wellbeing Services including the Employee Assistance Program and Virtual GP benefits which are there for you and your family to use free of charge at any time
You may be eligible to join our Pension scheme

Quick apply

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