Executive chef Work, Jobs in Studland, Eng (with Salaries)

Breakfast Chef
Knoll House Hotel —Studland
- £15 an hour
- Full-time
- Bar
- Computer literacy
- English
- Employee discount
Quick apply
11d
Senior Sous Chef
Knoll House Hotel —Studland
- £45,000 - £46,500 a year
- Weekend availability
- Bar
- Management
- Computer literacy
- Employee discount
Quick apply
11d
Executive Chef
The NICI Lymington —Lymington
- Full-time
- Bar
- Inventory control
- Cooking
Quick apply
12d
Kitchen Manager
Away Resorts —Fordingbridge
- £34,000 a year
- Weekend availability
- Management
- Customer service
- Cooking
- Employee discount
- Life insurance
Quick apply
Chef de Partie
Canford —Bournemouth
- Computer literacy
- Organisational skills
- Computer skills
Quick apply

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Executive Chef
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Proven experience as an Executive Chef, Head Chef or senior culinary leader within a high-quality hotel, restaurant or resort environment.
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Breakfast Chef

Knoll House Hotel -
Studland

Quick apply

Job details

Permanent | Full-time
£15 an hour
11 days ago

Benefits

Employee discount

Qualifications

Hotel and accommodations experience
Computer literacy
English
Meal preparation
Computer skills
Communication skills
Professional kitchen experience
Hotel experience
Kitchen experience

Full job description

We are looking for an experienced Breakfast Chef to support the Kitchen in delivering a high-quality experience that ensures we are guest focused with a professional & personal feel. If you enjoy being in a fast-paced environment and being independent in your work, then you will be well suited to this role. Being well organised with strong kitchen skills is important but so is your ability to engage with our guests as they start their day.

The working pattern for this role is mornings only 5 out of 7 days based on 35 hours per week.

Live-in available

Breakfast Chef

Our breakfast chef is a pivotal role in the kitchen, as they start the day and set up the kitchen for success. For our guests the breakfast chef ensures there is a well prepared, fresh and substantial breakfast available to set them up for their adventures. The role reports to the Executive Chef and supports the wider kitchen team with preparation support and maintaining the cleanliness once breakfast is finished.

About the Business

Knoll House is located in Studland, Dorset, renowned for being one the most dramatic and sensitive landscapes in the UK. With a fascinating history and originally built as a summer house for the Banks family, Knoll was first operated as a hotel in 1939 and was an instant success.

The hotel has 70 rooms, together with a full-service bar and restaurant and a whole host of other family friendly facilities including a pool, cinema room and outdoor play areas which make a stay at Knoll full of memories that last a lifetime. There is such a diversity of facilities available that Knoll House attracts guests from all walks of life and being dog-friendly means that whether guests want to explore the coast and local area or relax in the lounge and grounds onsite there is space for everyone to have a unique break and our team are always on hand to add a personal touch.

As the latest guardians of this treasured property, there are plans for some development and we are committed to transforming Knoll to a five-star resort while recognising those halcyon days of seaside holidays gone by.

Experience, skills, qualifications, and behaviours

Essential

2 years commercial kitchen experience
Experience of hotel operations
Strong communication skills
Fluent written and verbal English

Desirable

Previous experience as a busy breakfast chef
Recognised relevant qualification
Employer loyalty
PC literate

Person specification

Passionate about delivering outstanding standards
Self-motivated
Excellent attention to detail
Calm under pressure
Adaptability and resilience
Able to think logically and problem solve

Company benefits

Staff Discount
Staff Meals
Health & Wellbeing Programme
Death in Service Benefit
High Street Discounts

Quick apply

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executive chef jobs in studland, eng

Breakfast Chef

Senior Sous Chef

Executive Chef

Kitchen Manager

Chef de Partie

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