Kitchen manager Work, Jobs in Theobalds, Hrt (with Salaries)

Chef Manager
Impact Food Group —Nazeing
- £17,357 a year
- Full-time
- Management
- Cooking
- Organisational skills
- Employee discount
Quick apply
10d
Mobilisation Chef Manager
Impact Food Group —Enfield
- £35,000 a year
- Full-time
- Customer service
- Cooking
- School
- Annual leave
- Employee discount
Quick apply
Assistant Kitchen Manager
Jolly Fisherman —Ware
- Up to £33,002 a year
- Full-time
- Kitchen experience
- Employee discount
Quick apply
12d
Assistant Kitchen Manager for Pub
Oh My Dog! —London
- £15 - £17 an hour
- Full-time
- Hospitality
- Management
- Human resources
Quick apply
11d
Kitchen Manager
Hollybush —Loughton
- Up to £35,593 a year
- Full-time
- Cooking
- Communication skills
- Employee discount
Quick apply
5d
Kitchen Lead / Experienced Café Chef
Kayan Cafe Group Ltd —Hemel Hempstead Town
- £12.71 - £17.00 an hour
- Part-time
- Cooking
- English
- In-person
- Employee discount
- Flexible schedule
Quick apply
Kitchen Team Leader
Urban - BRA_209 —Welwyn Garden City
- Full-time
- Employee assistance programme
- Employee discount
Quick apply
Assistant Manager (Kitchen) - Luton Airport
Pret A Manger —Luton
- From £34,654 a year
- Hospitality
- Annual leave
- Employee discount
Kitchen Team Leader
Harvester - Navigation Inn —Enfield
- Full-time
- Cooking
- Annual leave
- Employee discount
Quick apply
4d
Chef Manager
bartlett mitchell - Support Office —Waltham Abbey North East
- £40,000 a year
- Full-time
- Cooking
- Contracts
- Annual leave
Quick apply
7d
Assistant Manager (Kitchen) - Stansted Airport
Pret A Manger —Stansted
- From £34,654 a year
- Hospitality
- Annual leave
- Employee discount
Relief Chef Manager
Impact Food Group —Brentwood
- £35,000 a year
- Full-time
- Cooking
- Administrative experience
- Organisational skills
- Employee discount
Quick apply
14d
Chef Manager (Catering Operations)
St Johns School, Northwood —Pinner
- £34,500 - £39,230 a year
- Full-time
- Customer service
- Cooking
- Supervising experience
Quick apply
Kitchen Leader - Stansted Airport
Pret A Manger —Stansted
- £16.35 an hour
- Part-time
- Driving
- Annual leave
- Employee discount
Chef Manager
Anchor —Bishop's Stortford
- £32,500 a year
- Cooking
- Employee discount
- Referral programme
13d
Restaurant Leader (General Manager)
Raising Cane's —London
- Weekend availability
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
Quick apply
Assistant Kitchen Manager
Hilton —Watford
- £39,000 - £40,000 a year
- Full-time
- Employee stock purchase plan
- Annual leave
Bank Chef Manager
Sanctuary Care —London
- £17.25 an hour
- Culinary experience
- Cooking
- Leadership
- Annual leave
- Employee assistance programme
Quick apply
11d
Catering Manager
Mellors Catering Services Limited —Walthamstow
- £30,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
14d
Hotel Kitchen Team Leader
Premier Inn —Harlow
- Up to £14.31 an hour
- Part-time
- Hotel
- Employee discount
Quick apply

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Chef Manager

Impact Food Group -
Nazeing

Quick apply

Job details

Full-time
£17,357 a year
10 days ago

Benefits

Employee discount

Qualifications

Management
Cooking
Catering
Organisational skills
Kitchen management
Leadership
Communication skills
Kitchen experience

Full job description

Impact Food Group (IFG) is one of England’s fastest-growing school food providers, serving around one million students every day across more than 1,500 schools. We are dedicated to delivering high-quality, nutritious meals that support student wellbeing and enjoyment.

Our brands include Innovate, Cucina, Chapter One (Independent Schools), Hutchison, and Dolce, reflecting our breadth of experience and reach across the school catering sector.

The role…

Job Title: Chef Manager

School Location: Nazeing Primary School

Working Days: Monday to Friday

Shifts & Working hours: 8am-1:30pm (27.5 hours per week)

Working Weeks: 42 weeks per year (term time, inset days and 3 additional weeks)

Pay Details: £17,357 Annum

What will I be doing?

As a Chef Manager, you’ll take full responsibility for running a high-volume kitchen, serving fresh, seasonal meals to hundreds of students every day. This is a hands-on, leadership role where you’ll manage your team, maintain high standards, and ensure smooth, efficient service.

Your responsibilities will include:

Leading, motivating, and developing your catering team
Preparing and serving fresh, seasonal meals at high volume
Planning menus, managing stock, and controlling budgets
Ensuring all food hygiene, safety, and compliance standards are met
Building strong relationships with onsite clients and stakeholders
Overseeing the smooth running of service, from prep to finish

We’re not in the business of making school food—we’re here to make great food, and that’s why our customers love us.

What are we looking for?

We’re looking for an experienced Chef Manager with a passion for high-volume catering and strong leadership skills.

Previous experience managing a kitchen, ideally in schools or high-volume catering environments
Proven ability to cook fresh, seasonal food at high volumes
Strong people management and team leadership skills
Experience managing kitchen operations, stock, and compliance
Excellent organisational and communication skills
A proactive, hands-on approach and pride in maintaining high standards

If you thrive in fast-paced environments and enjoy leading teams to deliver great food, this could be the role for you.

What’s in it for you?

We offer a fantastic work-life balance:

Daytime hours, no evenings or weekends
All school holidays off
Free meals on shift and uniform provided

Plus, you’ll benefit from:

Ongoing training, development, and career progression opportunities
Access to free qualifications
Staff discount scheme across 850+ retailers
Monthly team incentives with the chance to win shopping vouchers

This is your opportunity to lead a high-volume kitchen, develop your career, and make a real difference in students’ lives.

Next steps

If you think you’ve got what it takes, we’d love to hear from you!

Please note: An interview, trade test and kitchen visit will be required as part of the recruitment process.

IFG are committed to the safeguarding of children, and our employees share this commitment. Successful candidates are required to undergo an enhanced DBS disclosure and children’s barred list check, which IFG will pay for.

We are a committed equal opportunities employer - if you require any assistance for the interview process, please detail within your application. All information is kept confidential and in compliance with GDPR requirements.

Quick apply

Refine Your Search

kitchen manager jobs in theobalds, hrt

Chef Manager

Mobilisation Chef Manager

Assistant Kitchen Manager

Assistant Kitchen Manager for Pub

Kitchen Manager

Kitchen Lead / Experienced Café Chef

Kitchen Team Leader

Assistant Manager (Kitchen) - Luton Airport

Kitchen Team Leader

Chef Manager

Assistant Manager (Kitchen) - Stansted Airport

Relief Chef Manager

Chef Manager (Catering Operations)

Kitchen Leader - Stansted Airport

Chef Manager

Restaurant Leader (General Manager)

Assistant Kitchen Manager

Bank Chef Manager

Catering Manager

Hotel Kitchen Team Leader

I want to receive the latest job alerts for kitchen manager in theobalds, hrt

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