Caterer Work, Jobs in Tillicoultry (with Salaries)

General Operative
ABP UK —Perth
- £13.20 an hour
- Full-time
- Communication skills
- Free parking
- Annual leave
Quick apply
Hospitality Procurement Lead
triSaaS (Enhance) —Edinburgh
- Full-time
- Hospitality
- Management
- Analysis skills
- Free parking
- Sick pay
Quick apply
11d
Bar & Grill Assistant
Dakota Hotels —Queensferry
- Up to £15.40 an hour
- Weekend availability
- Hospitality
- Bar
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
5d
Sommelier
Restaurant Andrew Fairlie —Auchterarder
- £32,400 a year
- Day shift
- Restaurant
9d
Assistant Restaurant Manager
Dakota Hotels —Queensferry
- Up to £34,250 a year
- Weekend availability
- Hospitality
- Hotel
- Leadership
- Employee assistance programme
- Employee discount
Quick apply
Bar & Grill Supervisor
Dakota Hotels —Queensferry
- £16.23 an hour
- Weekend availability
- Hospitality
- Bar
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
Commis Waiter
Restaurant Andrew Fairlie —Auchterarder
- £29,800 a year
- Day shift
- Restaurant
F&B Assistant Zero Hours
Four Points by Sheraton Edinburgh Haymarket - Food & Beverage —Edinburgh
- £12.71 an hour
- Part-time
- Hospitality
- Hotel
- Communication skills
- Paid training
- Employee discount
Quick apply
Kitchen Porter
Dakota Hotels —Queensferry
- £14.29 an hour
- Part-time
- Hospitality
- Cooking
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
2d
Branch Assistant Nights
Booker Group —Edinburgh
- Night shift
- Employee assistance programme
- Employee discount
Quick apply
4d
Casual Chef
Thomas Franks Ltd —Dunfermline
- £16 an hour
- Full-time
- Cooking
- Free parking
- Employee assistance programme
Quick apply
3d
Breakfast Chef
Four Points by Sheraton Edinburgh Haymarket - Kitchen —Edinburgh
- £14.28 an hour
- Full-time
- Serving
- Hospitality
- Culinary experience
- Paid training
- Employee discount
Quick apply
Chef De Partie
Restaurant Andrew Fairlie —Auchterarder
- From £40,000 a year
- Day shift
- Culinary experience
- Restaurant
Relief Chef Manager
Thomas Franks Ltd —Edinburgh
- £40,000 a year
- Full-time
- Customer service
- English
- School
- Employee assistance programme
- Employee discount
Quick apply
Class 1 Driver Bellshill
Booker Group —Bellshill
- Overtime
- Driving
- Employee assistance programme
- Employee discount
Quick apply
11d
Chef Manager
Thomas Franks Ltd —Glasgow
- £38,282 a year
- Full-time
- Customer service
- Cooking
- English
- Employee assistance programme
- Employee discount
Quick apply
Commis Chef (part-time)
Four points By Sheraton Edinburgh —Edinburgh
- Up to £13.38 an hour
- Hospitality
- Cooking
- Hotel
- Paid training
- Employee discount
Quick apply
Chef de Partie
bartlett mitchell - #GCumbernauld —Glasgow
- £14 an hour
- Full-time
- Cooking
- Communication skills
- Annual leave
Quick apply

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General Operative

ABP UK -
Perth

Quick apply

Job details

Permanent | Full-time
£13.20 an hour

Benefits

Free parking
Annual leave
Canteen
Employee assistance programme

Qualifications

Communication skills

Full job description

ABP UK is a major division of the ABP Food Group with factories in Ireland, UK and Europe, ABP`s commitment to excellence impacts on every aspect of its business. Our teams of experienced and reliable meat experts are passionate about building lasting partnerships in the European retail, manufacturing and food service sectors.

Our customers are the major multiples and high-profile caterers and require the best 365 days of the year. That means central packing and sophisticated distribution, a revolutionary supply chain in the industry which is being led and developed by ABP. Only well-resourced companies can compete for such business.

We want the best people to work for us and we know that a supportive and friendly working environment plays a key role in attracting and retaining employees. We promote the sharing of knowledge and invest strongly in training and development.

We currently have exciting opportunities available at our Perth Site in our Packing Department.

We have full time, permanent vacancies available with immediate start dates.

Working hours: Monday to Friday 06:00 am start until finish. Approx. 45 hours per week.

Pay rate: £13.20 per hour.

Come and join us as we just had completed a multi million pound redevelopment program.

BENEFITS

Completed development project worth over £20 million
Free Car Parking
Competitive annual leave entitlement
Employee Assistance Programme
Life Assurance Scheme
Discounted Meat Sales
Subsidised canteen
Loyalty Reward Scheme
Employee of the month awards

Main Duties and Responsibilities

Packing meat to customer specifications using various packaging and machinery
Working in a chilled environment
Following Health and Safety and hygiene procedures at all times

Knowledge and Experience

Previous experience in a similar role is beneficial but full training will be given

Skills

Candidates will be ideally suited to a fast paced food manufacturing environment and able to work as part of a team.
Essential: Positive and can-do attitude, Good time keeping, Ability to perform physical tasks including lifting, ability to use own initiative, excellent communication skills, be keen and willing to learn
Desirable: Previous experience in a similar role.

Quick apply

Refine Your Search

caterer jobs in tillicoultry

General Operative

Hospitality Procurement Lead

Bar & Grill Assistant

Sommelier

Assistant Restaurant Manager

Bar & Grill Supervisor

Commis Waiter

F&B Assistant Zero Hours

Kitchen Porter

Branch Assistant Nights

Casual Chef

Breakfast Chef

Chef De Partie

Relief Chef Manager

Class 1 Driver Bellshill

Chef Manager

Commis Chef (part-time)

Chef de Partie

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