Restaurant leader Work, Jobs in United Kingdom (with Salaries)

Restaurant Security Team Leader
Mitie —London
- £16.55 an hour
- Full-time
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
13d
F&B Team Leader - Restaurant
The Clermont —London
- £14.40 an hour
- Full-time
- Hotel
- Leadership
- Employee discount
- Referral programme
Quick apply
Restaurant Shift Leader
Mamuśka —London
- £19 an hour
- Full-time
- English
- Restaurant
- Annual leave
- Employee discount
Operations Leader
NEXT —Doncaster
- £15.78 an hour
- Call to connect
- Management
- Computer literacy
- Supervising experience
- Free parking
- Employee discount
8d
Food and Beverage Assistant Manager - Seven Restaurant
Marriott International, Inc —Grand Cayman
- Weekend availability
- Hospitality
- Oracle
- English
14d
Restaurant - Team Leader
Beefeater —Dartford
- £14.51 an hour
- Part-time
- Leadership
- Restaurant
- Employee discount
Quick apply
Restaurant Team Leader
Beefeater —Evesham
- £14.51 an hour
- Part-time
- Leadership
- Restaurant
- Employee discount
Quick apply
Team Leader
Islington Council —Islington
- £42,912 - £44,235 a year
- Full-time
- Employee discount
22h
Crew Member
Burger King —Milton Keynes
- £8.00 - £12.71 an hour
- Part-time
- In-person
- Restaurant
- Employee discount
Quick apply
1d
Assistant Restaurant Leader
Raising Cane's —Kingston upon Thames
- Weekend availability
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
Quick apply
Tour Leader (CEO) - Scotland
G Adventures —Scotland
- Part-time
- Microsoft Word
- Microsoft Excel
- Computer literacy
Food & Beverage Team Leader
IBIS —London
- £15.80 an hour
- Part-time
- Hotel
- Communication skills
- Employee discount
- Referral programme
Quick apply
5d
Shift Leader
Hickory's Smokehouse —Letchworth
- Up to £16.21 an hour
- Full-time
- Restaurant experience
- School
- Health & wellbeing programme
- Employee discount
Quick apply
Restaurant Team Leader
Bar + Block —Belfast
- Up to £14.51 an hour
- Full-time
- Bar
- Leadership
- Restaurant
- Employee discount
Quick apply
Full-time restaurant staff
ICHIBANYA UK LIMITED —Covent Garden
- £12.71 - £16.21 an hour
- Full-time
- Hospitality
- Customer service
- English
Quick apply
2d
Team Leader
KFC —London
- Up to £14 an hour
- Full-time
- Restaurant
- Employee assistance programme
- Employee discount
9d
Logistics Team Leader - ABBA Voyage
Benugo —London
- £16 an hour
- Full-time
- Organisational skills
- Warehouse experience
- Leadership
- Employee assistance programme
- Employee discount
Quick apply
8d
Restaurant - Team Leader
Brewers Fayre —Doncaster
- Up to £14.51 an hour
- Full-time
- Leadership
- Restaurant
- Employee discount
Quick apply
FOH Team Leader
PICK.YOUR.OWN. —London
- £14.50 - £15.50 an hour
- Part-time
- Hospitality
- Customer service
- Organisational skills
- Store discount
- Annual leave
Quick apply
Restaurant - Team Leader
Bar + Block —Glasgow
- Up to £14.51 an hour
- Full-time
- Bar
- Leadership
- Restaurant
- Employee discount
Quick apply
14d

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Restaurant Security Team Leader

Mitie -
London

Apply Now

Job details

Permanent | Full-time
£16.55 an hour
13 days ago

Benefits

Shuttle service provided

Qualifications

Microsoft Word
Microsoft Excel
Microsoft Outlook
First aid
Microsoft Office
SIA
Leadership
Communication skills

Full job description

Job description – Restaurant Team Leader

Delivering the exceptional, every day:

Our purpose: our expertise, care, technology and insight create amazing work environments, helping our customers be exceptional every day.
Our promise to our people: a place to work where you can thrive and be your best every day.
Our promise to our customers: a trusted partner creating exceptional environments for your customers and people, adding value every day.
Our culture – our core values and how we behave:

o We are one Mitie: we work as one to deliver a seamless, unrivalled service. We are all in it together, if we can help a customer or colleague in any way, we will. We are one Mitie.
o We are built on integrity and trust: integrity and trust are at the heart of all we do. We are the face of company. We treat others as we would like to be treated. We are proud to work for Mitie.
o We go the extra mile: whether it's keeping things running smoothly in a safe environment, looking for new ways to do things better or fixing problems, going the extra mile for our colleagues and customers and keeping our promises is in our DNA.
o Our diversity makes us stronger: we are very proud of our rich and diverse culture and backgrounds. Our diversity creates ideas and insights. Everyone at Mitie has a voice and is treated as an equal.
o Our customers' business, is our business: we are a partner, trusted for our expertise and for putting our customers at the heart of everything we do.

Job objectives and responsibilities:

Supervise and manage restaurant security officers
Oversee and manage staff training, performance and appraisals
Manage HR including investigations and discipline procedures
Excellent customer service delivery
Access control
Queue Management
Operational compliance
Health & safety
X-Ray Screening & searches
Maintain and implement operational standards and procedures
Manage and effectively operate systems and equipment
Incident and emergency response
Housekeeping
Immaculate appearance and dress code
Client and company reports & documentation

Main duties:

Provide a seamless 5-star visitor and guest meet and great service
Manage continuity and consistency of service delivery of the team
Manage staff performance in accordance with Mitie HR policies and procedures
Conduct staff appraisals, Return to Works and 1-2-1 meetings
Effectively manage all staff investigations and disciplines in accordance with Mitie HR policies and procedures
Ensure KPI's are always met or exceeded
Ensure compliance with all health and safety policies and procedures
Uphold great working relationships with Shard Quarter, management, service providers, contractors, occupiers and stakeholders
Ensure staff display high standard of personal appearance
Manage all systems and equipment, maintain full functionality. Effectively report, address and resolve any faults, issues, repairs
Ensure staff are fully conversant of compliance documentation, procedures and policies
Manage the staff taxi service
Deliver the highest levels of customer service and customer journey from start to finish
Effectively communication with guests in a professional, courteous & friendly manner
Guest assistance – provide guidance and information
Managing events
Conduct x-ray screening and searches
Maintain high levels of housekeeping - Ensure the area is well kept, clean and tidy at all times
Lead all Incident and emergency response
Carry out work in a safe and diligent manner, complying with all client and company policies and procedures.
To undertake additional duties in line with management requests as required.
Liaise and work effectively with the restaurants
Full understanding of client and company compliance, procedures and policies
Maintain a flexible and professional approach in dealing with all enquiries
Act as a brand ambassador of Shard Quarter and Mitie at all times
Observe the dress code at all times
Completed all client and company reports and documentation
Have knowledge of the departments and companies operating within the building including their structure and function in order to gain an understanding of the business as a whole
Work as part of a close team, communicating effectively with others.

Person Specification:

Leadership experience of managing and directing staff
Experience of leading & managing emergency situations & incidents
Ability to problem solve under pressure and multitask
Excellent written and verbal communication skills
SIA DS Licence
First Aid & X-Ray Trained
Must have knowledge of Microsoft Office, Outlook, Word, Excel
Excellent interpersonal skills, able to work on own initiative and as part of a team.
A willingness to learn and develop and show high level of commitment and professionalism.
Excellent appearance
Take responsibility for own actions
Ability to work a variety of shift patterns

Health and Safety responsibilities:

Follow Group and company policies and procedures at all times;
Report any apparent deficiencies in systems of work or equipment provided that may result in failure of service delivery or risk to health and safety or the environment;
Use all work equipment and personal PPE properly and in accordance with training received;
Report any issues or training needs to your Line manager and /or via your divisional incident reporting system;

Information Security:

Ensure compliance with Mitie's information security procedures in all activities;
Proactively identify and report security risks to your manager;
Report actual and suspected security incidents;

Apply Now

Refine Your Search

restaurant leader jobs in united kingdom

Restaurant Security Team Leader

F&B Team Leader - Restaurant

Restaurant Shift Leader

Operations Leader

Food and Beverage Assistant Manager - Seven Restaurant

Restaurant - Team Leader

Restaurant Team Leader

Team Leader

Crew Member

Assistant Restaurant Leader

Tour Leader (CEO) - Scotland

Food & Beverage Team Leader

Shift Leader

Restaurant Team Leader

Full-time restaurant staff

Team Leader

Logistics Team Leader - ABBA Voyage

Restaurant - Team Leader

FOH Team Leader

Restaurant - Team Leader

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