Job Summary
Looking for a part-time baker/team member
mushave experience with baking but will be following recipes.
Day time shifts only 3-4x a week.
Be able to work alone.
Must be reliable and committed
Responsibilities
- Support food preparation activities, including chopping, mixing, and assembling ingredients
- Uphold food safety standards by adhering to hygiene protocols and proper handling of ingredients
- Maintain cleanliness of the kitchen area, including washing utensils, equipment, and work surfaces
- Ensuring baked goods meet quality specifications
- Follow health and safety regulations at all times to ensure a safe working environment for all team members
- Collaborate with team members to ensure smooth operations
Benefits:
- Discounted or free food
- Employee discount
Work Location: In person
