we are a busy establishment with high volume, we are looking a happy enthusiastic member to join our work family an help us keep taking steps to higher quality an strive for better.
Overview
We are seeking a highly experienced and motivated Senior <PERSON> to lead our culinary team. The ideal candidate will possess strong leadership qualities, extensive kitchen experience, and a passion for food preparation and service. This role offers an exciting opportunity to oversee food production, ensure food safety standards, and manage a dynamic team within a busy hospitality environment. The Senior <PERSON> will play a pivotal role in maintaining high-quality standards and fostering a positive work atmosphere.
Responsibilities
- Supervise daily food production activities, ensuring efficiency and quality standards are met
- Lead and manage kitchen staff, including training, mentoring, and scheduling shifts
- Oversee food preparation and cooking processes to maintain consistency and excellence
- Ensure compliance with food safety regulations and hygiene standards at all times
- Coordinate with front-of-house teams to deliver exceptional customer service
- Assist in menu planning and development, incorporating culinary trends and customer preferences
- Monitor inventory levels, order supplies, and manage stock rotation effectively
- Maintain organisation of the kitchen environment, ensuring cleanliness and safety protocols are adhered to
- Support the onboarding of new team members and conduct performance reviews
Experience
- Proven supervising experience within a food production or hospitality setting
- Extensive background in food preparation, cooking, and kitchen operations
- Strong leadership skills with the ability to manage and motivate a diverse team
- Knowledge of food safety standards and best practices in restaurant or catering environments
- Experience in hospitality or restaurant settings is highly desirable
- Familiarity with menu development, food presentation, and culinary techniques
- Excellent organisational skills with the ability to multitask efficiently in a fast-paced environment
This position offers an engaging environment for passionate culinary professionals eager to advance their careers while maintaining high standards of quality and safety.
Pay: £15.00-£17.00 per hour
Benefits:
- Discounted or free food
- Employee discount
Work Location: In person
