We are currently seeking a passionate chef to join our energetic team. Would you thrive in a busy kitchen cooking modern classic Italian/Mediterranean food? We would love to hear from you!
Job Role Requirements:
-Carrying out preparation to agreed company standard.
-Cooking food to the required standard.
-Demonstrate an ability to work cleanly & efficiently.
-Work well as part of a team in a busy kitchen.
-Able to communicate clearly and follow orders as set out by senior chefs.
-Able to work safely & understanding of basic food hygiene practices.
Benefits:
-Flexible working week
-40 hours per week
-Any overtime fully paid
-A great work/life balance
-Generous tips incentive paid weekly into your wages
-Free staff food on shift
-Generous discount offered when dining in the restaurant
-Room for promotion in a forward thinking company
-Training in all areas of a working kitchen
-Workplace pension
Work Remotely
Qualifications
- Proven experience in food preparation and cooking within a professional kitchen setting
- Strong culinary skills with a focus on food safety and hygiene
- Demonstrated leadership abilities and experience in team management
- Background in hospitality and restaurant operations
- Ability to supervise food production and maintain high-quality standards
- Excellent communication and interpersonal skills for effective teamwork
Job Types: Full-time, Permanent
Pay: £32,000.00-£34,000.00 per year
Benefits:
- Company pension
- Discounted or free food
- Employee discount
Experience:
Work Location: In person