We are in search of candidates with flexible availability Monday-Sunday. Our deli is open 8am-5.30pm Monday-Saturday and 9am-3.30pm on Sunday. Weekend availability is essential, shifts will change weekly.
We are looking for a candidate with a willingness to learn new skills and work in a variety of roles across the shop. The role will be a part-time mix of working in the kitchen and in the front, perfect for anyone who is looking to come in to the food industry or likes a varied work day.
Kitchen and customer service experience is preferred but not essential, training will be provided. We do require applicants to be over 18, in order to work with the necessary machinery, and have a valid Level 2 in Food Hygiene.
Job Type: Full-time
Pay: £10.85-£12.71 per hour
Benefits:
- Discounted or free food
- Employee discount
Experience:
- Kitchen: 1 year (preferred)
- Customer service: 1 year (preferred)
Licence/Certification:
- Level 2 Food Hygiene Certificate (required)
Work Location: In person
