Job Summary
Join our vibrant team as a Counter Staff member, where your enthusiasm and dedication will create a welcoming experience for every customer. In this lively role, you’ll be the friendly face behind the counter, delivering exceptional service while preparing and serving delicious Caribbean food items. Your energy and attention to detail will ensure smooth operations, promote customer satisfaction, and contribute to a dynamic team environment. This paid position offers an exciting opportunity to develop culinary skills, enhance your customer service expertise, and be part of a fast-paced food service setting.
Responsibilities
- Greet customers warmly and take their orders with enthusiasm and accuracy
- Prepare food items according to established recipes and safety standards
- Serve food and beverages efficiently, ensuring presentation quality and customer satisfaction
- Maintain cleanliness and organization of the counter area, including food prep stations
- Upsell menu items to enhance customer experience and increase sales opportunities
- Handle cash transactions accurately using basic math skills and POS systems
- Follow food safety guidelines diligently to ensure hygiene and compliance with health regulations
Requirements
- Previous experience in a restaurant or food service environment is preferred
- Knowledge of food preparation techniques and kitchen operations
- Strong understanding of food safety standards and proper handling procedures
- Excellent time management skills to handle busy service periods effectively
- Ability to perform basic math calculations quickly and accurately during transactions
- Experience in serving customers with a friendly, professional attitude
- Culinary or kitchen experience is a plus but not mandatory; willingness to learn is essential
Embark on a rewarding journey where your energy fuels memorable customer experiences! We value proactive team players who are eager to grow their skills in a lively, supportive environment. This role is perfect for those passionate about food service, eager to develop culinary expertise, and committed to delivering outstanding service every day.
Pay: £12.71 per hour
Work Location: In person
