Due to an exceptionally busy time, we are looking for an experienced Chef/Cook to join our established family-run business at Plas Hyfryd Hotel, a 3 star Hotel located in the heart of Narberth. We have a strong Business Tourism trade throughout the week with many regular returning overnight guests and a steady week trade, weekends open up to functions and events. Our busy and productive kitchen serves breakfast, afternoon tea, residents evening meals, aswell as buffets and banqueting.
We pride ourselves on good, friendly and professional service of our beautiful food in stylish, relaxed surroundings that oozes character.
Being a family run business we are dedicated to working closely with our team. We are supportive and know our team, looking after them by making their work life as enjoyable as possible. It’s so important to us that the right candidate is a good, honest, respectful person to join our team.
Skills Required to Succeed:
1. Suitable for an existing Chef/Cook who would be ready for a new challenge.
2. Have a genuine knowledge and passion for preparing quality food with fresh, local produce.
3. Strong communication skills to work with a good team.
4. Maintain our excellent Health & Hygiene procedures and score.
5. Hands-on approach to cleaning and preparing and cooking of food, whilst assisting in organising, supervising and running the kitchen efficiently, ensuring a teamwork approach.
6. Hold a minimum of Level 2 Food Hygiene Qualification.
7. Have the ability to work in a busy environment whilst maintaining attention to detail.
If you’re ready to infuse your energy into a warm, family-centric atmosphere, we’d love to welcome you to our kitchen!
Job Type: Full-time
Pay: £15.00-£16.50 per hour
Benefits:
Work Location: In person
