Chef De Partie
Tetbury, GL8 8YJ
£35,067 and a share of Calcot Gratuities
Full time, 45 hours
Are you passionate about culinary excellence and ready to take your skills to the next level? We’re seeking a talented and driven Chef de Partie to join our dynamic team!
The Role:
- Under the direction of the Head Chef, Sous Chef or Junior Sous Chef, prepare and produce food as directed using modern methods, equipment, and fresh food
- Ensure that the section operates effectively daily
- Ensure that all food cooked and served is of a high quality
- Maintain sufficient level of mise en place for Lunch and Dinner service
- Ensure that Staff meals are of a good wholesome and healthy standard
- Provide junior members of the kitchen team with support in training and development so that service and product delivery is consistent
Skills:
- Good industry knowledge
- Demonstrate good food production
- Ability to work under pressure
- Hold a minimum of NVQ Level 1 and CIEH Level 2
- Ideally a year’s previous experience in a similar role
The Package:
- 28 days holiday per annum, including bank holidays
- Additional day off for your Birthday
- Extra holiday day awarded annually up to first 5 years
- Service charge and tips
- Meals on duty
- Free on-site parking
- 50% discount on food in the restaurants across all sites
- £50 bed & breakfast stays at the hotels in the collection
- 15% discount on Spa retail
- 20% discount on Spa treatments
- Discounted family and friend stays
- Annual appraisal
- Staff Uniform
- Discount on other Pride of Britain and Small Luxury Hotels
- Refer a friend scheme (£500 bonus)
- Available 24/7 practical advice and support through employee assistance programme
- Rewards and benefits platform
- Charity Events
- Paid volunteering days
- Online fitness and wellbeing platform
- Pension Scheme
- Enhanced Maternity & Paternity pay & Adoption pay
- Cycle to work scheme
We are committed to encouraging equality, diversity and inclusion among our team. Our aim is for our team to be truly representative of all sections of society and our customers, and for each employee to feel respected and able to give their best.
About The Calcot Collection
The Calcot Collection is a small, eclectic group of luxury hotels, restaurants & spas. Situated in the beautiful Cotswolds are Calcot & Spa and The Painswick. On the border of County Durham and Northumberland is Lord Crewe Arms in Blanchland. A strong, family feel company culture runs throughout the places, each with their own unique character.
Our management team remains actively committed to reducing our carbon footprint and making our operations more sustainable. We’re proud to have achieved a Silver accreditation with the Earth Check Scheme —a milestone that reflects our ongoing efforts. Together, we’ll keep building on this success, involving every team and sharing ideas to create a more sustainable future.
Job Type: Full-time
Pay: £35,067.00 per year
Work Location: In person