We are seeking an experienced Catering Manager to oversee the delivery of the catering offer at the Lookout, Lepe Country Park. This is a fantastic opportunity to take full responsibility for your own restaurant within a modern, light filled space, serving good mood food in a stunning coastal setting. From hearty breakfasts to vibrant salads, everything we serve is freshly prepared using locally sourced ingredients.
With proven hospitality management experience, you will have a successful track record of running a comparable food and beverage operation. You will demonstrate strong commercial awareness, with a clear understanding of budgeting and financial control, rota planning, ordering, record keeping, and stock management, alongside the ability to identify opportunities for service improvement and revenue growth.
You will have a sharp eye for detail and maintain excellent personal and operational standards. Highly organised and an effective leader, you will communicate confidently and lead from the front, taking a hands on approach while consistently putting the customer at the centre of decision making.
You will thrive in a fast paced, high volume environment, performing well under pressure and responding calmly and professionally to unexpected challenges. Motivated, enthusiastic, and resilient, you will bring a genuine passion for coaching, developing, and leading teams to achieve high standards and strong commercial results.
