The French Quarter is looking for a Sous Chef to join our team!
We offer our employees;
- 2 consecutive days off + a night off
- A Bonus scheme in addition to salary on KPI's (variable)
- Service Charge in addition to salary
- The opportunity to work in a fun, friendly, independent neighbourhood restaurant
- The chance to share ideas and have an input in the development of the business
- The opportunity to work alongside hands-on and open-minded managers
- The chance to have your hard work and commitment recognised
We are looking for an experienced chef who is looking to progress their career in a relaxed yet professional working environment. The successful candidates will be given the opportunity to receive ongoing training in order to develop varied skills and take increasing responsibility in the absence of the Head Chef.
This is an exciting opportunity for an ambitious chef de partie (or simialr role) to take on the next step in their career and to enhance their career in an innovative growing business. If this position appeals to you please forward your CV and cover letter.
About us
The French Quarter is a relaxed, warm and friendly neighbourhood restaurant & wine bar. Offering a simple and regularly changing wine list & tapas style menu.
We work with independent suppliers locally and in France, inviting our customers to discover a range of carefully selected products. We challenge perceptions that French dining is formal or fussy and instead create a casual and sociable environment where customers are invited to experience our food, try our wines, shop from our deli and share our love of all things French!
We are part of a community of unique and quirky businesses around the corner from Central Station and just a few minutes’ walk from the quayside. The 2-floor venue offers seating for up to 60 people.
Job Types: Permanent, Full-time
Pay: £32,000.00-£35,000.00 per year
Benefits:
- Company events
- Company pension
Ability to commute/relocate:
- Newcastle upon Tyne NE1 1SA: reliably commute or plan to relocate before starting work (required)
Experience:
Work Location: In person
