Job Overview
We are seeking a talented and experienced Chef to join our dynamic culinary team. The ideal candidate will be passionate about food, possess strong leadership skills, and have a proven track record in a fast-paced hospitality environment. This role involves overseeing kitchen operations, ensuring high standards of food quality and safety, and inspiring a team of kitchen staff to deliver exceptional dining experiences.
Duties
- Prepare and cook a variety of dishes according to established recipes and presentation standards
- Supervise and manage kitchen staff, including training, scheduling, and performance oversight
- Oversee food production processes to ensure efficiency, quality, and safety compliance
- Maintain high standards of food safety and hygiene in accordance with legal regulations
- Manage inventory levels, order supplies, and ensure proper storage of ingredients
- Collaborate with front-of-house staff to ensure seamless service delivery
- Develop new menu items in line with current culinary trends and customer preferences
- Monitor kitchen operations during service hours to uphold quality standards and resolve any issues promptly
Requirements
- Proven experience in a professional kitchen environment, ideally within a restaurant or hospitality setting
- Supervising experience with the ability to lead and motivate a team effectively
- Strong skills in food preparation, cooking, and food production techniques
- Knowledge of food safety regulations and best practices in hygiene management
- Excellent organisational skills with the ability to manage multiple tasks efficiently
- Leadership qualities with the ability to inspire confidence and foster teamwork
- Experience in restaurant service and hospitality industry is highly desirable
- Ability to work under pressure in a fast-paced environment while maintaining attention to detail
- A passion for culinary arts and continuous learning in the field of gastronomy
Pay: £13.00-£15.00 per hour
Benefits:
- Discounted or free food
- Employee discount
Work Location: In person