We are currently looking for an experienced Pastry Chef de Partie to join us and play a key-part of the Kitchen team. This position is a permanent and full-time. Availability to work evenings and weekends is essential.
We offer a competitive salary of £14.97 per hour plus gratuities* and excellent employee benefits, including amazing discounts, free meals, free golf membership and a full Employee Assistance Program.
On-site subsidised staff accommodation is available for this role, subject to availability.
*Gratuities (tips) are an additional charge added onto services and are paid to all employees on a pro-rata basis regardless of your role. The amount is not guaranteed and is depended on service charge paid.
The Pastry Chef de Partie is responsible for day-to-day creation, preparation and service of Pastry, ensuring that the highest standards are always maintained to the standards required by the hotel.
Your Key Responsibilities:
- Whilst on shift you will work a controlled and smooth kitchen service to deliver quality food and a luxury experience to our guests.
- Create and present seasonal and flavourful desserts.
- You will display passion for the culinary world and inspire and lead the team.
- You will proactively contribute to the Pastry team with new ideas by creating and developing new seasonal dishes for our menus.
- You will ensure that the kitchen consistently excel in the service and product that is delivered.
- Ensure high standard of cleanliness and food safety & hygiene always maintained.
- Work as part of the kitchen team, communicating well with others to always ensure the smooth operation of services.
- Have full awareness of all menu items for the section of the kitchen allocated.
- Maintain a can-do and problem-solving attitude with a fantastic eye for detail and precision.
Proven Experience/Qualifications:
- Proven experience 2+ years as a Commis Chef or CDP minimum 2 years, working as part of a fast-moving, quality driven, culinary team.
Employee Benefits
· 28 days paid holiday, rising to 30 days after 1 year of service (pro-rata)
· Share of staff tips
· 50% discount on food & beverage
· 30% discount in our Pro Shop
· Free meals whilst on shift
· Free golf membership
· Free on-site parking
· Recommend a friend scheme
· Gym membership discount
· Quarterly recognition programme
· Hotel stay discounts with Luxury Scotland
· Hotel stay discounts at our sister properties including Ibiza, Sardinia and New York
· Access to exclusive perks, offers, and discounts on our colleague platform
· Telus Health employee assistance programs
· Access to wellbeing articles, podcasts, tools and resources
Job Types: Full-time, Permanent
Pay: £14.97 per hour
Ability to commute/relocate:
- Kelso TD5 8JZ: reliably commute or plan to relocate before starting work (required)
Experience:
- Cooking: 1 year (required)
- Chef: 2 years (required)
Work authorisation:
- United Kingdom (required)
Work Location: In person