Job Overview
We are seeking an experienced Sushi Chef to join our vibrant culinary team. The ideal candidate will possess a strong background in Japanese cuisine, specialising in sushi preparation, and will be responsible for delivering high-quality dishes that meet our restaurant’s standards. This role offers an exciting opportunity to showcase your culinary skills in a dynamic environment, contributing to an authentic dining experience for our guests.
Duties
- Prepare and assemble a variety of sushi and sashimi dishes with precision and artistry
- Ensure all food preparation complies with food safety and hygiene standards
- Maintain cleanliness and organisation of the sushi station and kitchen area
- Source fresh ingredients and manage inventory levels effectively
- Collaborate with the kitchen team to deliver exceptional service during busy periods
- Assist in developing new sushi recipes and presentation styles
- Adhere to restaurant policies regarding food handling, storage, and waste management
- Serve dishes to guests when required, providing excellent customer service
Experience
- Proven experience as a Sushi Chef or similar role within a recognised restaurant or hospitality setting
- Strong skills in food preparation, cooking, and meal presentation
- Extensive knowledge of food safety regulations and best practices in a professional kitchen
- Previous experience working in a fast-paced restaurant environment is highly desirable
- Familiarity with kitchen equipment, knife skills, and ingredient handling specific to Japanese cuisine
- Experience in serving guests directly is advantageous but not essential
This position offers an engaging environment for passionate culinary professionals eager to refine their skills whilst delivering authentic Japanese cuisine.
Pay: £33,000.00-£40,000.00 per year
Benefits:
- Discounted or free food
- Employee discount
Work Location: In person
