Job Summary
We are seeking a passionate and dedicated Qualified Chef to join our team during daytime hours. This role offers an exciting opportunity to showcase culinary expertise and deliver exceptional food in a busy setting at a historic building situated in beautiful countryside. As a key member of our kitchen team, you will be responsible for preparing high-quality dishes, maintaining food safety standards, and ensuring efficient meal service.
Responsibilities
- Prepare and cook a variety of meals with precision, creativity, and attention to detail
- Manage assistant staff
- Ensure all food preparation aligns with established recipes, portion sizes, and presentation standards
- Maintain cleanliness and organization of the kitchen area in compliance with food safety regulations
- Undertake staff planning and ingredient sourcing to support menu offerings
- Work efficiently while monitoring food quality throughout the preparation process and make adjustments as needed
- Follow all health and safety guidelines to uphold a safe working environment for everyone
Qualifications
- Proven experience in food preparation, cooking, or culinary roles within a cafe or similar setting
- Strong knowledge of food safety practices and hygiene standards
- Demonstrated ability to manage multiple tasks efficiently during busy periods
- Excellent skills in meal preparation, plating, and serving techniques
- Prior kitchen experience that highlights reliability, teamwork, and adaptability
- Passion for creating delicious dishes and delivering exceptional dining experiences
- Ability to work well under pressure while maintaining high standards of quality
Pay: Up to £14.50 per hour
Benefits:
- Company pension
- Discounted or free food
- Employee discount
- Free parking
- On-site parking
Work Location: In person
