Overview
We are seeking a dedicated Kitchen Porter to join our busy culinary team. The successful candidate will play a vital role in maintaining the cleanliness and organisation of our kitchen, ensuring a smooth and efficient operation. This position offers an excellent opportunity for individuals interested in gaining experience within the hospitality and food service industry, with potential pathways for career development.
Duties
- Washing and sanitising dishes, pots, pans, and kitchen utensils to uphold hygiene standards
- Assisting with basic food preparation tasks as directed by chefs or kitchen staff
- Maintaining cleanliness of work surfaces, floors, and storage areas within the kitchen
- Supporting the organisation of kitchen supplies and ingredients
- Assisting with waste disposal and recycling procedures
- Ensuring all health and safety regulations are adhered to at all times
- Supporting the team during busy service periods to ensure timely food delivery
Requirements
- Previous experience in a restaurant, hotel, or hospitality environment is advantageous but not essential
- Knowledge of food preparation, cooking, and kitchen operations is desirable
- Strong organisational skills and attention to detail
- Ability to work efficiently both independently and as part of a team
- Willingness to learn new skills and adapt to various tasks within the kitchen setting
- Good communication skills and a positive attitude towards colleagues and customers
- Flexibility to work shifts as required, including weekends and evenings if necessary
This role provides an excellent foundation for those looking to develop their career within the hospitality industry. The successful candidate will be committed to maintaining high standards of cleanliness and supporting the culinary team in delivering exceptional service.
Work Location: In person
