Line Chef
Orbis | Stamford
Part of Taste the World Hospitality Group
We're looking for a passionate and reliable Line Chef to join the team at Orbis, our award-winning restaurant in Stamford.
At Taste the World Hospitality Group, we're passionate about great food, exceptional hospitality, and developing talented people. This is an exciting opportunity to join a growing business that continues to invest in its venues, teams, and future.
Whether you're looking to build on your existing experience or take the next step in your culinary career, we'd love to hear from you.
The Role
As a Line Chef, you'll play a key role in delivering consistently high standards of food quality, presentation, and service.
Working closely with the Head Chef and wider kitchen team, you'll help ensure every guest receives an exceptional dining experience whilst maintaining excellent food safety and kitchen standards.
Responsibilities
- Preparing and cooking menu items to specification
- Maintaining consistency during busy service periods
- Assisting with food preparation and mise en place
- Supporting stock rotation and waste control
- Maintaining high standards of cleanliness and organisation
- Following all food safety and allergen procedures
- Working collaboratively with the wider kitchen and front of house teams
What We're Looking For
Experience in a professional kitchen is preferred, but attitude and willingness to learn are just as important.
You will be:
- Passionate about food and hospitality
- Organised and able to work efficiently under pressure
- Reliable and punctual
- A strong team player
- Committed to maintaining high standards
- Eager to learn and develop your skills
Experience within fresh food kitchens is advantageous but not essential.
Staff Perks
We believe hospitality starts with looking after our people.
- Free staff meals on qualifying shifts
- Free soft drinks whilst on shift
- Staff discounts across Taste the World Hospitality Group venues
- Team social events
- Recognition and reward programmes
- Career progression opportunities
- Ongoing training and development
Training & Development
We're committed to developing hospitality professionals.
All team members receive:
- Full induction programme
- Food safety and allergen training
- Menu and product knowledge training
- Ongoing coaching and support
- Opportunities to progress within the business
Why Join Orbis?
Orbis has built a reputation for quality, creativity, and exceptional hospitality. As part of Taste the World Hospitality Group, you'll be joining a business with ambitious growth plans, strong values, and a genuine commitment to investing in its people.
If you're passionate about great food and want to be part of a supportive, professional team, we'd love to hear from you.
Apply now with your CV and tell us why you'd be a great addition to the Orbis kitchen team.
Pay: £14.00-£16.00 per hour
Benefits:
- Company events
- Discounted or free food
- Employee discount
- Flexible schedule
Work Location: In person
