Weekend Breakfast Chef – Part-Time
We are looking for a reliable and experienced Weekend Breakfast Chef to join our kitchen team.
The role will primarily involve preparing and serving breakfast on Saturday and Sunday mornings, with a focus on a traditional Scottish breakfast and other breakfast menu items.
Key responsibilities:
- Preparing and cooking Scottish breakfasts and other breakfast dishes to a high standard
- Ensuring breakfast service runs smoothly and efficiently
- Maintaining excellent food hygiene and kitchen cleanliness standards
- Preparing ingredients and keeping the kitchen organised
- Working efficiently during busy breakfast service
- Following food safety, allergen and hygiene procedures
- Working as part of the wider hotel team to provide a great guest experience
The ideal candidate will:
- Have previous experience working as a chef, preferably in a hotel or breakfast service environment
- Be confident cooking a traditional Scottish breakfast
- Be reliable, punctual and able to work independently
- Have good attention to detail and high standards of cleanliness
- Be comfortable working weekend mornings
- Have a positive attitude and a passion for good-quality food
Hours: Weekend mornings – Saturday & Sunday
Job Type: Part-time
Location: The Royal Hotel. Elgin
If you are an experienced chef looking for regular weekend work and enjoy preparing a quality breakfast for hotel guests, we would love to hear from you.
Pay: £12.71-£13.00 per hour
Work Location: In person
