Sukoshi Sushi in Seven Dials Market!
This is an exciting opportunity to work within one of London’s biggest food halls, perfect for anyone who is looking to build upon their culinary skills or start their career in hospitality.
The successful applicant would need to have a degree of flexibility within their working hours to allow for fair allocation of staff working hours and days off. Our site is based in Covent Garden, so candidate must live in London to ensure commute is accessible.
Skills and Experience:
- MUST HAVE previous experience as sushi chef (maki & nigiri)
- Experience cutting fish desirable
- Can – do and enthusiastic attitude.
- Excellent communication skills.
- High attention to detail.
- Well organised.
- Hard working.
Duties and Responsibilities
- Prepare food orders correctly to a high standard
- Prepare special dietary meals as needed
- Support cost-effective stock control to minimise waste
- Ensure the kitchen is kept clean and tidy, emptying the waste bins and helping wash equipment and cutlery
- Follow guidance from the head chef and attend training as requested.
- To be conversant with all menus, aware of allergens and able to make recommendations.
Benefits
- Access to exclusive staff discount across the different food stalls in Seven Dials Market
- 28 days annual leave
- Career progression opportunities
- Uniform and staff meals provided on duty.
All candidates must have the right to work full-time in the UK.
Job Types: Full-time, Part-time, Permanent
Pay: £13.00-£14.50 per hour
Benefits:
- Company events
- Discounted or free food
- Employee discount
- Store discount
Flexible language requirement:
Experience:
- Sushi Chef: 1 year (preferred)
Work authorisation:
- United Kingdom (required)
Work Location: In person
