We're looking for a passionate person to join our fantastic kitchen team as a Chef de Partie.
Do you have a real passion for food? Would you want to work in a genuine, fun and fabulous team environment? Be involved in a growing business and develop yourself along the way.
Chef de Partie will be offered :
- The package is based on salary and tips
- Overtime paid for working extra days
- Live In position (if required)
- Full training will be given as well as support and guidance from our talented kitchen
- Meals on duty
- Free parking
- 28 days holiday a year
- Company Pension
- 2.5 days off a week
Salary £35,000 package including Tronc
Key duties and responsibilities:
- Assist the head chef & sous chef with the overall running of the kitchen
- Take direction form the head chef and assisting in the monitoring of food quality and hygiene standards
- Adhere to HACCP regulations at all times
- Support your fellow kitchen staff in observing appropriate systems of hygiene during food preparation and storage
Requirements:
- Have previous experience of working in gastro pubs/restaurants or a similar role
- Being a team player
- Being able to work under pressure in a busy kitchen
- Have a passion and genuine interest in food
- Have a good knowledge of HACCP procedures and regulations
- To be responsible for the day to day running of your assigned section
- Full time working position 48+hours a week
We believe that our people are at the heart of everything we do which is why we are committed to offering you a great training that will support you at every step in your new role.
Job Types: Full-time, Permanent
Pay: Up to £35,000.00 per year
Benefits:
Ability to commute/relocate:
- Wallingford OX10 9JF: reliably commute or plan to relocate before starting work (required)
Work Location: In person
