Pizza Chef – The Sportsman, Bishopston
We make proper pizza at a proper Bristol pub. No theatre, no gimmicks — just good dough, good toppings, and a kitchen that takes it seriously.
We're looking for someone to join the pizza section. You don't need to have spent years in professional kitchens, but you do need to cares about the food you put out. If you've made pizza before, great. If not but you're quick, tidy, and want to learn — we're open to it.
What you'll actually be doing
Prepping and making pizzas to our recipes, keeping your section clean and organised, working with the team during busy service, and generally not being the kind of person who disappears when it gets hectic.
What we're after
Someone reliable who turns up, pays attention, and takes a bit of pride in the work. You stay calm when it's slammed, you communicate, and you don't cut corners on the basics — cleanliness, consistency, not wasting half the kitchen.
What you get
A good local pub, a team that knows what it's doing, and a kitchen where there's room to get better at your craft if that's what you want.
Sound like your kind of place? Drop us a message and let's have a chat.
Job Types: Full-time, Permanent
Pay: £13.00-£14.00 per hour
Work Location: In person
