Smithfield Bell
The Smithfield Bell is a popular, family-friendly pub in Welshpool, ideally located on a busy retail park close to the train station, golf course and Powis Castle and Gardens.
This is a great Welshpool pub opportunity with strong local and tourist trade, attracting families, walkers, cyclists and visitors from nearby caravan parks, canal routes and local attractions. With an outdoor play area, a spacious bar, TVs and a pool table, it has genuine all-round appeal.
The pub currently offers a traditional food menu, alongside a fabulous pizza oven and has space for around 160 covers inside and 40 outside.
This community food pub currently trades with a 65:35 dry to wet sales mix and expected weekly sales of around £15,000. With the right consistent, food-led operator driving standards, entertainment and guest experience, there is clear potential to grow sales to £18,000–£20,000 per week.
The Smithfield Bell would suit an experienced operator, or strong General Manager with proven food experience who has the drive to take on their own pub business.
What’s in it for you?
- 22% share of weekly sales (excluding VAT) plus a guaranteed annual retained sum of £25K (released weekly)
- Low ingoing costs, deposits starting from £5,000 and £360 legal cost. (*deposits can vary dependant on business – ask us for more details*)
- Accommodation included with most bills covered, except the council tax & TV License.
As part of our application process, we use Lily, an AI-powered interviewing assistant to support the early stages of screening. Lily helps us move quickly, keep things flexible for you, and create a more consistent candidate experience, but one thing you should know – all hiring decisions are still made by our people.
