Job Summary
We are seeking a dedicated and enthusiastic individual to join our team in the role of a cook. This position involves supporting culinary operations within a busy kitchen environment, ensuring high standards of food quality and safety. The ideal candidate will have a passion for food preparation and excellent organisational skills, contributing to a positive dining experience for our residents. This role offers valuable experience in the culinary and hospitality sectors, with opportunities for professional growth.
Responsibilities
- Assist with food preparation, including chopping, assembling, and portioning ingredients
- Support cooking activities , ensuring dishes meet quality standards
- Maintain cleanliness and organisation of the kitchen area in compliance with food safety regulations
- Prepare ingredients and serve meals for staff to
- Follow recipes accurately and ensure consistency in presentation and taste
- Adhere to all health and safety guidelines to maintain a safe working environment
- Restock supplies as needed to ensure smooth kitchen operations
Requirements
- Previous experience in food preparation or kitchen environments is desirable but not essential; training will be provided
- Knowledge of food safety standards and hygiene practices
- Basic cooking skills and familiarity with meal preparation techniques
- Experience working in a hospitality setting is advantageous
- Ability to work efficiently under pressure during busy service times
- Good organisational skills with attention to detail
- A positive attitude and willingness to learn new skills
- Flexibility to work shifts as required, including weekends if necessary
This role provides an excellent opportunity for individuals passionate about culinary arts and hospitality to develop their skills within a supportive team environment.
Pay: £12.71 per hour
Benefits:
- Company pension
- On-site parking
Work Location: In person
