We are looking for a reliable and experienced Chef to join our team in our leisure facilities.
The role involves preparing meals, daily specials, and catering for small events and functions.
Duties include:
Preparing and cooking breakfast and lunch menu
Event and function catering
Stock control and ordering
Maintaining high food hygiene standards
Keeping the kitchen clean and organised
Requirements:
Previous chef experience required
Food hygiene certificate preferred
Must be reliable and able to work weekends
Own transport preferred due to location
What we offer:
Competitive pay (depending on experience)
Flexible hours with occasional evenings
Friendly working environment
Meals provided
Pay: £15.00 per hour
Benefits:
Work Location: In person
