Job Summary
We are seeking a motivated and reliable Assistant Cook to join our culinary team. The successful candidate will support the kitchen staff in preparing and serving high-quality meals in a fast-paced environment. This role offers an excellent opportunity to develop culinary skills and gain valuable experience in food preparation and kitchen operations.
Duties
- Assist in food preparation, including chopping, peeling, and assembling ingredients
- Support the cooking process by following recipes and instructions from senior chefs
- Ensure all food safety and hygiene standards are maintained at all times
- Help with meal plating and presentation to ensure an appealing appearance
- Maintain cleanliness of workstations, utensils, and kitchen equipment
- Assist with stock rotation and inventory management
- Serve meals to customers or staff as required, ensuring prompt and courteous service
- Follow health and safety regulations to create a safe working environment for all staff
Requirements
- Previous experience in food preparation or kitchen roles is desirable but not essential; training will be provided for the right candidate
- Knowledge of food safety standards and hygiene practices
- Basic cooking skills with a keen interest in developing culinary expertise
- Experience working in a restaurant or catering environment is advantageous
- Ability to work efficiently under pressure while maintaining attention to detail
- Good organisational skills and ability to work as part of a team
- Flexibility to work shifts as required, including weekends or evenings if necessary
This role is ideal for individuals passionate about food and eager to build their career within the hospitality industry. We welcome applications from candidates with a positive attitude and a willingness to learn.
Job Type: Full-time
Pay: £12.57-£13.63 per hour
Benefits:
- Discounted or free food
- Flexible schedule
- Free parking
- On-site parking
Work Location: In person
