About us
Mill Lane Pubs Ltd is a small business in Colchester CO7 6DH. We are professional, fast-paced and supportive, and our goal is to continue growing our expanding small privately owned business whilst rewarding hard work.
Our work environment includes:
- Flexible working hours
- On-the-job training
- Food provided
- Lively atmosphere
- Company perks
Excellent opportunity for a competent Sous chef to join our brigade of chefs in our fresh food kitchen within our privately owned business with fantastic rate of pay for the right candidate.
Applicants must have 5 years catering experience in kitchens with 1 years experience at Sous level within a fresh food kitchen
Must be able to listen and communicate well under pressure whilst also assisting junior members of staff at anytime whilst being able to run own section unaided
Provide cover in the absence of the head chef and fulfil head chef duties
Menu planning and costing, wastage and portion control
Health and safety
Allergen safety
Admin and paperwork including sfbb
Ensuring daily and weekly cleaning is undertaken
45-48 hr week
Work remotely
- No
- must be able to commute as there is no accommodation public transport is extremely limited to this village
Job Types: Full-time, Permanent
Pay: £37,000.00-£39,000.00 per year
Benefits:
- Company events
- Company pension
- Discounted or free food
- Employee discount
Experience:
- Chef: 5 years (required)
- Sous Chef: 1 year (required)
Work Location: In person
