Be Part of the Next Chapter of Northallerton's Oldest Pub
Founded around 1340, The Fleece is one of Northallerton's most historic pubs. We're now investing in its future and creating a destination venue that combines great breakfasts, quality food, premium drinks, live sport, quiz nights, karaoke, weekend DJs and unforgettable hospitality.
This is a rare opportunity to join before opening, help shape the culture, influence the direction of the business and grow your career alongside an ambitious team.
Head Chef - Create a menu the town will talk about.
This is your opportunity to build and lead the kitchen from launch, creating a reputation for outstanding breakfasts, quality pub classics, seasonal specials and exceptional Sunday lunches.
Key Responsibilities
- Lead all kitchen operations.
- Recruit, train and inspire the brigade.
- Work with directors to curate and evolve menus.
- Introduce specials and seasonal dishes.
- Manage GP, stock and supplier relationships.
- Ensure exceptional food quality and consistency.
- Maintain the highest hygiene and food safety standards.
Experience Required
- Previous experience as a Head Chef or Senior Sous Chef.
- Strong kitchen leadership and financial management.
- Passion for menu innovation and team development.
Opportunity
You'll enjoy genuine creative input into the menu and play a key role in establishing The Fleece as a destination for food.
Pay: £30,000.00-£40,000.00 per year
Benefits:
Work Location: In person
