Job Overview
We are seeking a dynamic and passionate Sous Chef to join our vibrant culinary team! In this energetic role, you will be the backbone of our kitchen, assisting the Head Chef in overseeing daily food operations, ensuring top-quality food production, and maintaining a lively, efficient workspace. Your leadership skills will shine as you manage food preparation, supervise kitchen staff, and uphold the highest standards of food safety and hospitality. This is an exciting opportunity for someone eager to elevate their culinary career while inspiring a team to deliver exceptional dining experiences every day.
Duties
- Assist the Head Chef in managing all aspects of kitchen operations, including food production and service delivery
- Supervise and motivate kitchen staff to ensure efficient teamwork and high-quality food preparation
- Oversee food safety protocols, sanitation standards, and proper handling of ingredients to maintain compliance with health regulations
- Coordinate daily menu execution, ensuring consistency in taste, presentation, and portion control
- Support food preparation activities by preparing ingredients, cooking dishes, and ensuring timely service
- Manage inventory levels, order supplies, and minimize waste to optimize kitchen resources
- Serve as a leader on the floor during busy hours, providing excellent hospitality and ensuring guest satisfaction
Experience
- Proven supervising experience in a fast-paced restaurant or hospitality environment
- Extensive kitchen experience with a strong background in food production and culinary techniques
- Demonstrated team management skills with the ability to lead and motivate diverse staff members
- Hands-on experience with food preparation, cooking methods, and plating presentation
- Knowledge of food safety standards and best practices for maintaining a clean and compliant kitchen environment
- Previous restaurant experience that highlights your ability to serve guests with professionalism and enthusiasm
- Strong leadership qualities combined with excellent communication skills to foster teamwork and a positive work atmosphere
Pay: £25,420.00-£42,039.77 per year
Work Location: In person
