At The Orchard Kitchen, we're passionate about doing things properly. Everything we serve is made from scratch, using fresh, locally sourced ingredients wherever possible. From our award-worthy brunch dishes to our ever-changing cake cabinet filled with homemade cakes, bakes and savoury treats, quality is at the heart of everything we do.
We're looking for a full-time chef to join our close-knit team and work alongside our Head Chef. If you love great food, enjoy keeping up with the latest brunch trends, and take pride in creating dishes that people travel for, we'd love to hear from you.
This is a fantastic opportunity to be part of one of the area's most popular brunch destinations, where you'll have the chance to contribute ideas, develop your skills, and work in a kitchen that genuinely values fresh food and creativity.
What we're looking for:
- Experience working in a busy commercial kitchen (brunch or café experience is a big advantage).
- A genuine passion for fresh, seasonal food and cooking everything from scratch.
- A confident baker with an eye for presentation and attention to detail.
- Someone who enjoys working as part of a small, supportive team but is equally confident running the kitchen during quieter periods.
- A positive attitude, strong work ethic and willingness to learn and grow.
- High standards of cleanliness, organisation and food safety.
- Full weekend availability.
What you'll get:
- Approximately 40 hours per week.
- Daytime hours only – we're open Tuesday to Sunday, 9am–5pm.
- No evenings. No split shifts.
- A supportive, friendly team in a fast-paced, creative environment.
- Unlimited barista-made coffee (because every great chef deserves great coffee!).
Please note: Due to our rural location, your own transport is essential.
If you're passionate about great food, love the buzz of a busy brunch service, and want to be part of a kitchen that's constantly striving to do things better, we'd love to hear from you.
Pay: £26,500.00-£31,000.00 per year
Benefits:
- Company pension
- Discounted or free food
- Employee discount
- Free parking
- On-site parking
- Store discount
Experience:
- Chef: 3 years (required)
- Baking: 1 year (required)
Work Location: In person
