We are looking for a hard working and reliable person to join our kitchen team in our family run bar & restaurant on Sunday lunchtimes with occasional Saturdays. We serve food 12pm to 4pm so hours would be 11:00am until approximately 5:00pm. Extra hours/overtime for busier days and private functions/events.
- Wash crockery, pots, pans & kitchen utensils.
- Food handling and food preparation.
- Daily clean of kitchen areas and keeping refrigerators and freezers clean.
- Checking and putting deliveries away and reporting any stock shortages to line manager.
- Report failing equipment to head chef.
- Be punctual, hard working and flexible.
- Be a good team player and have excellent communication skills.
- Adhere to all health and safety legislation.
- Cleaning of kitchen equipment.
Health & hygiene certificate would be an advantage. Full training will be given upon hiring.
Job Types: Part-time, Permanent
Pay: Up to £13.00 per hour
Benefits:
- Company pension
- Employee discount
Experience:
- Kitchen : 1 year (preferred)
Work Location: In person
