Chef de Partie – The Mayfair, Harrogate
We’re looking for a skilled, ambitious Chef de Partie to join our kitchen team at The Mayfair in Harrogate. This is a key role for someone eager to grow into senior positions while helping us deliver consistently excellent food.
Your Role
As Chef de Partie, you’ll run your own section and play a vital part in daily service and menu development.
- Prepare, cook, and present dishes to our high standards of quality and consistency.
- Support the Head Chef and Sous Chef with day-to-day operations and menu creation.
- Maintain excellent food safety and hygiene practices at all times.
- Manage stock, control portions, and minimise waste in your section.
- Train, coach, and support commis chefs and junior team members.
- Keep your section organised, clean, and running smoothly throughout each shift.
- Communicate clearly and work closely with the wider kitchen team to ensure seamless service.
What We’re Looking For
- Proven experience as a Chef de Partie (or similar) in a quality kitchen environment.
- Strong cooking skills with real attention to detail and presentation.
- Solid understanding of food safety and hygiene regulations.
- Ability to work efficiently and calmly in a fast-paced kitchen.
- Professional, team-focused attitude with good organisational skills.
- Genuine enthusiasm for food and a willingness to contribute ideas to our menus.
If you’re passionate about cooking, reliable, and ready to take on a key role in our kitchen, we’d love to hear from you.
Job Types: Full-time, Part-time, Permanent
Pay: From £14.00 per hour
Benefits:
- Company pension
- Discounted or free food
- Employee discount
Work Location: In person
