Join Our Family-Run Pub
The Ship Inn Bar & Grill is a well-established, family-run village pub with a reputation for quality food and excellent customer service. We're looking for an experienced Head Chef, Kitchen Manager, or Senior Chef to lead our busy kitchen and become an important part of our friendly team.
Key Responsibilities
Manage the day-to-day running of the kitchen.
Lead and support a team of three chefs and a dedicated kitchen porter.
Maintain high standards of food quality, presentation, and hygiene.
Manage stock control, ordering, and kitchen organisation.
Ensure compliance with all food safety and health regulations.
What We're Looking For
Previous experience as a Head Chef, Kitchen Manager, or Senior Chef.
Excellent cooking ability with strong knife skills.
Confident working in a busy kitchen environment.
Relevant catering and food hygiene qualifications/certificates preferred and in place where possible.
Strong leadership, communication, and organisational skills.
A positive attitude and a passion for producing quality food.
What We Offer
Salary from £32,000 per annum, negotiable depending on experience.
Opportunity to earn up to £4,000 per year in tips.
Company pension.
Staff food allowance.
Staff drinks allowance.
Modern, fully equipped kitchen featuring the latest Rational oven.
Support from a friendly team in a well-established family-run business.
If you're looking for your next challenge and want to join a successful, family-run pub where your skills will be valued, we'd love to hear from you.
Apply today by sending your CV or contact us directly:
The Ship Inn Bar & Grill
Llanwit Fardre, Pontypridd, CF38 1BH
Telephone: 01443 202341
We look forward to welcoming the right person to our team.
Pay: From £29,000.00 per year
Benefits:
- Company pension
- Discounted or free food
- Employee discount
- On-site parking
Experience:
- cookuing: 3 years (required)
Location:
- Pontypridd, Rhondda Cynon Taff (preferred)
Work Location: In person
